Cooking

Discover the art of effortless waffle making with The New Waffle Cookbook. This comprehensive guide presents 101 unique and delicious waffle recipes, each one designed to showcase the simplicity and...

The Liverpool Cook Book Including Wirral and Merseyside showcases the vibrant culinary community in this thriving city. Featuring recipes and anecdotes from local chefs, restaurateurs, cafe owners,...

Persia in Peckham brings together the vibrant flavours and traditions of Persian cuisine with the unique story of Persepolis, an Iranian restaurant in southeast London. Sally Butcher's engaging voice...

Good Housekeeping's Dishes for Two offers 125 easy recipes perfect for couples and small families. Unlike many cookbook recipes, these dishes are designed to serve two, making weeknight dinners and...

Delicious vegan food on a budget is within reach. This cookbook offers satisfying dishes packed with easy-to-find protein-rich ingredients, perfect for those looking to cook healthy and affordable...

Gin-dulgence: Over 50 gin cocktails for all occasions. With more flavours and brands of gin available than ever before, this spirit is treasured by many for its refreshing qualities. Perfect for a...

The Moonshine Distiller's Training Manual is a comprehensive guide to making high-quality moonshine. With clear pictures and concise instructions, you'll gain a thorough understanding of every step...

Discover the art of creating exceptional artisanal gelato with this comprehensive guide. Written by expert Donata Panciera, Italian Artisanal Gelato According to Donata Panciera provides a trusted...

Pomp and Sustenance: Twenty-Five Centuries of Sicilian FoodThis comprehensive cookbook takes you on a culinary journey through 25 centuries of Sicilian cuisine, exploring the island's unique cultural...

The Date Night Cookbook by Ariel Fulmer and Ned Fulmer is a collection of recipes for couples to enjoy together. With 10 years of relationship stories and dating tips, this cookbook offers more than...

Discover the art of vegan waffle-making with this comprehensive cookbook. Featuring 106 dairy-free, egg-free recipes for waffles and toppings, including gluten-free options, this guide is perfect for...

Discover the art of home winemaking with this practical guide. Lori Stahl takes you step by step through making wine from a kit and shows how to create your own unique flavors using fresh grapes,...

Experience Japanese food culture like never before. This cookbook brings together dishes inspired by otaku culture, making it perfect for chefs of all levels who love anime and manga. Discover the...

The Part-Time Vegetarian's Year offers over 100 seasonal, everyday meals to enjoy with friends and family. Since its initial publication in 2015, the flexitarian way of eating has gained recognition...

Michael Symon's Playing with Fire BBQ and More from the Grill, Smoker, and Fireplace: A Cookbook is a comprehensive guide to barbecue and live-fire grilling. Drawing inspiration from his restaurant...

Indulge in the pure pleasure of being alive with this gorgeous cookbook from Valerie Bertinelli. When she turned 60, she said "Enough already!" and ended her battle with the scale for good. She...

Discover an endless array of burgers, both meat and plant-based, in this exciting collection. From classic restaurant-style burgers to gourmet creations, find your perfect patty with these 60 tasty...

Explore the Flavors of Eastern Europe with Authentic Recipes from Tatyana Nesteruk's Family Tradition. Discover the hearty and comforting foods of Ukraine and beyond, as Tatyana shares her personal...

Discover the art of grilling with confidence and creativity. I Love My Barbecue offers over 100 delicious and healthy recipes to inspire your outdoor cooking. From traditional dishes like Indonesian...

Big, bold and fun recipes for busy families from basketball legend Shaquille O'Neal. This cookbook celebrates the joy of food, family and fun, featuring 80 low-stress comfort food recipes that are...

Discover the Flavors of Louisiana with This Spicy Southern Cookbook Get your hands on Creole & Cajun Creole Recipes and Cajun Recipes in 1 Spicy Southern Cookbook, a collection of unique and...

Home Cooking with Jean-Georges is a collection of simple, delicious recipes from one of the world's greatest chefs. In this book, Jean-Georges Vongerichten shares his favorite casual dishes that he...

Korean Mother's Easy Recipes Illustrated Korean Traditional Cooking by Okhee Yoon is a comprehensive guide to traditional Korean cooking. With 40 easy-to-follow recipes, this book teaches you how to...

Bread Making For Dummies explores the science and cultural connection behind bread making, from traditional recipes to modern techniques. With this guide, you'll learn how to create a variety of...

Fast and Easy Vegan Meals for Busy Lives Janet Gronnow's 15-Minute Vegan Meals offers a solution to weeknight mealtime stress. With creative plant-based recipes, you can enjoy nutritious and...

The Green Lunch Box offers a fresh approach to packing your lunch, with delicious and healthy plant-based recipes that are good for you and the planet. By making your own lunch just a few times a...

Baking at République offers expert techniques and recipes to help you achieve bakery-quality results at home. Renowned baker Margarita Manzke shares her methods for perfecting texture and amplifying...

Smoking and curing meats, fish, and game is an art that requires patience, skill, and the right techniques. A. D. Livingston shares his expertise in this comprehensive guide, which combines...

Grandma's Antique Recipes offers a unique glimpse into the lives of women from a bygone era. Written in a treasured family recipe book, this collection of hints and remedies provides insight into...

Discover the Mediterranean Air Fryer cookbook for healthy and delicious recipes. This comprehensive guide offers a wide range of air fryer recipes that are perfect for those following the...

Discover the science behind why food tastes good. In "Taste Surprising Stories and Science about Why Food Tastes Good", Barb Stuckey shares her professional knowledge to help you develop your palate...

Discover the perfect accompaniment to your reading pleasure with Drink!, a selection of 52 favourite columns from Bruce Anderson's bi-weekly Spectator column. Each column is paired with a recommended...

The Italian Table brings the authentic taste and traditions of Italy to your table. This comprehensive guide combines menus, recipes, and visual inspiration to help you recreate festive meals for...

A celebration of all that is neat about tequila. In recent years, this spirit has undergone a transformation, shifting from its roots in traditional drinking to a more refined and sophisticated scene...

Vegan Comfort Cooking offers 75 plant-based recipes to satisfy your cravings and warm your soul. Melanie McDonald shares her favorite homey dishes, from hearty breakfasts like Black Forest Breakfast...

Baking with Grandmas from Around the World is a fun cookbook that celebrates the love of grandmothers for their grandchildren. This book brings together traditional recipes and interesting facts...

Mastering the art of knife skills can revolutionise your cooking. Despite being an essential tool in every kitchen, few cooks know how to use their knives effectively. Peter Hertzmann's comprehensive...

Baking with stunning results has never been easier. Mandy Merriman's latest book, I'll Bring the Cake Recipes for Every Season and Every Occasion, takes the guesswork out of baking beautiful cakes...

Paleo Slow Cooker: Simple & Healthy Gluten-Free Recipes offers a convenient solution for cooking grain-free and gluten-free meals. This cookbook provides slow cooker recipes to help you find extra...

Discover the Flavours of the Caribbean with This Easy-to-Follow Cookbook. The New Tropical Cookbook offers a collection of simple yet unique recipes from the Caribbean region, perfect for anyone...

The New Hebridean Kitchen by Murdo Alex Macritchie is a comprehensive guide to traditional Scottish cuisine from the Hebrides. This cookbook showcases the unique flavors and ingredients of the...

Artisan Breads Every Day: Fast and Easy Recipes for World-Class Breads. Renowned baking instructor Peter Reinhart shares his expertise to deliver artisan bread recipes that anyone can bake with ease,...

The Living Kitchen offers a comprehensive guide to nourishing whole-food recipes for cancer treatment and recovery. With nearly 100 healthy and easy-to-prepare recipes, this cookbook provides...

Tara Jensen's Flour Power offers a comprehensive guide to baking sourdough bread and beyond. With 80 easy-to-follow recipes and expert guidance, this book is perfect for beginners and experienced...

Flavorful and healthy Japanese takeout recipes are now at your fingertips. This cookbook brings together a variety of dishes to make at home, including sushi, noodles, rice, tempura, teriyaki, miso...

Colu Cooks Easy Fancy Food is a collection of sophisticated recipes for everyday dinners. With over 15 years of experience in the food industry, Colu Henry has developed an approach to cooking that's...

Giada De Laurentiis shares her love of Italian cooking in this beautifully photographed cookbook. Launched from her family's traditions and California twist, Giada's Italy explores the pleasures of...

Worthing Pubs explores the history and development of the town's iconic hostels. From its origins as a fashionable seaside resort in the late eighteenth century, Worthing evolved into a thriving town...

Discover the sweet side of Italy with this comprehensive guide to regional Italian desserts and traditional sweets. From biscotti to gelati, torte, and classic pastries, All About Dolci showcases...

Sous Vide Mastery: 300 Recipes for the Best in Modern, Low Temperature Cooking by Renee Dufour is your key to effortless gourmet cooking. This comprehensive guide explains how a sous vide precision...

Discover the vibrant flavors and traditions of Mexican ice cream in this collection of 60+ recipes. Fany Gerson shares her expertise to create exciting and fresh flavors, such as Red Prickly Pear Ice...

Microwave Cooking for One and Two by Carol Bowen Ball is a practical guide to making delicious meals using your microwave. With energy costs rising, this collection of recipes offers a cost-effective...

Discover the freedom to indulge in your favorite foods without sacrificing health. Rachel Mansfield's vibrant cookbook offers 100+ recipes that prove you can make healthy choices without restriction...

With 50 irresistible recipes and illustrations throughout, On the Curry Trail is an enlightening exploration of a beloved dish that has traveled far and wide. Discover how local ingredients, cultural...

Good Tempered Food: Recipes to Love, Leave and Linger Over by Tamasin Day-Lewis is a collection of recipes that celebrate the joy of cooking and sharing meals with others.This book offers a range of...

Explore the vibrant food scene of Los Angeles with this comprehensive cookbook. Featuring 100 recipes from the city's most renowned chefs and restaurants, The L.A. Cookbook showcases the diverse...

Clare Macpherson-Grant Russell's latest cookbook is a celebration of easy home-cooked food and the beauty of her surroundings. Following on from the success of 'I Love Food' and 'I Love Food 2', this...

Discover the flexibility of carb cycling with this comprehensive guide to rapid fat loss. Carb Cycling Recipes offers 36 easy-to-prepare recipes that are high in nutritious value and tailored to the...

Mind & Bowl: A Guide to Mindful Eating and Cooking by Joey Hulin is an introduction to cultivating mindfulness in relation to food choices and eating habits. This book combines practical guidance,...

Sheffield Pubs offers a unique glimpse into the city's rich history and cultural heritage. This collection of photographs showcases some of Sheffield's oldest pubs, as well as its more popular...

Step behind the bar and into the kitchen at Trader Vic's to create tiki magic that made the restaurant famous. This cookbook features 95 recipes for tropical cocktails, along with more than 35...

Discover delicious and easy heart-healthy meals with 125 tasty recipes. This cookbook features simple and fast options, including one-pot dishes, 5-ingredient recipes, and meals ready in just 30...

Bread and Roses: A Comprehensive Guide to Grain-Based Baking Discover the world of grains beyond your everyday staples with Rose Wilde's debut cookbook, Bread and Roses. This comprehensive guide...

This comprehensive guide to fresh fish and seafood provides you with the knowledge and confidence to choose, prepare, cook, and enjoy sustainable seafood. You'll learn how to handle fish and...

Moonshine: A Global History by Kevin R. Kosar explores the fascinating and often illicit world of homemade spirits. From grapes to grains, sugar to tree bark, people around the globe have improvised...

The Devon Cook Book celebrates the diverse culinary scene in Devon, showcasing recipes and stories from local restaurants, delis, and suppliers. This collection features dishes from renowned...

Simplify your bread-baking routine with Everyday Bread. This comprehensive cookbook offers 100 recipes for homemade bread that can be made on your schedule, whether you're a beginner or an enthusiast...

The Greens Cookbook Extraordinary Vegetarian Cuisine by Deborah Madison is a pioneering cookbook that revolutionized cooking in 1987. This highly acclaimed book has been unavailable for years, but...

Discover the versatility of the pistachio nut in this stunning collection of recipes from around the world. With over 60 sweet and savory dishes, Pistachio: Savory & Sweet Recipes Inspired by World...

Six California Kitchens: A Collection of Recipes, Stories, and Cooking Lessons from a Pioneer of California CuisineThis sumptuous cookbook weaves the remarkable story of Sally Schmitt, the pioneering...

Experience the warmth and comfort of traditional German cuisine with Gerhild Fulson's collection of authentic recipes.Learn how to prepare well-known dishes from across Germany, including hearty...

Peter Reinhart's journey to find the perfect pizza takes him from Italy to America, exploring the stories behind some of the world's most iconic pizzas. He searches for traditional focaccia col...

Dale DeGroff's definitive guide to mixology is a comprehensive collection of 100 essential cocktails and their variations. This premier mixology guide features drinks that stand out for their flavor,...

Bring the magic of Disney's restaurants to your kitchen with this comprehensive cookbook. Inside, you'll find 100 recipes inspired by Walt Disney World's and Disneyland's hottest eateries, covering...

Quick and easy meals for two are just a cook away with this practical cookbook. With 30-minute recipes that serve two, you can enjoy homemade meals every day without the hassle.These perfectly...

Discover fresh flavours from the great outdoors with this comprehensive foraging cookbook. Karen Stephenson shares her expertise to help you transform wild foods into delicious dishes your whole...

The Caribbean Cuisine Cookbook brings together a diverse range of cooking techniques and flavours from across the region. This collection showcases the unique blend of influences that have shaped...

Discover the Art of Charcuterie with Confidence Charcuterie For Dummies is your comprehensive guide to preparing delicious sausage and cured meats at home. Learn how to choose the right equipment,...

Discover the versatility and convenience of your Philips AirFryer with 100 delicious recipes. Rebecca Dunlea shares her expertise to bring you a collection of healthy, flavorful meals that can be...

Behind the scenes with Guendalina Litta, a renowned party designer who has crafted unforgettable experiences for her discerning clients over thirty years. Her bespoke events are a masterclass in...

Create your own dairy-free treats with ease. This practical guide shows you how to make all kinds of delicious creamy products yourself, from nut milks and yogurts to cheeses and ice creams. With...

A gorgeous cookbook filled with 78 delicious Iranian American recipes from mother-and-daughter duo Roya Shariat and Gita Sadeh. This book takes a unique approach to Iranian cuisine, celebrating the...

The Tomato: A Global History The tomato's journey from its ancestral home in Mesoamerica to becoming an integral part of cuisines worldwide is a fascinating story. From its early adoption in Europe...

Master the art of pastry-making with this comprehensive guide to 120 delicious recipes. Featuring over 280 photographs to inspire your creations, Pastry Recipes is the perfect resource for anyone...

The China Study Family Cookbook offers 100 easy and flavorful recipes to make plant-based eating easier for your family. From classic dishes like Sloppy Joes and Mac and Cheese, to new creations like...

Raise happy and healthy plant-powered children with the help of expert recipes and practical advice. This comprehensive guide from Marisa Miller Wolfson, Laura Delhauer, and parents in the vegan...

The pleasures of great wine and great writers are a wonderful blend. This guide to the world of wine pairs books with wine in a unique and entertaining way, making it perfect for anyone looking to...

This comprehensive guide to building and maintaining a wine cellar is based on the author's personal experience and provides detailed construction specifications for ideal temperature and humidity...

For those who appreciate the finer things in life, investing in fine wine can be a rewarding and delicious asset. In this comprehensive guide, expert Alex Andrawes shares his knowledge on how to buy,...

A collection of recipes for soups that reflect the care and awareness of providing proper nutrition, this book offers a variety of options for quick snacks, full-course meals, or as a main dish...

A Plain Cookery Book for the Working Classes by Charles Elme Francatelli is a valuable resource from 1852. Written with the intention of empowering working-class individuals to prepare nourishing...

The Bar(c)art Book: A Stylish Guide to Crafting Delicious Cocktails Discover 57 easy-to-make cocktail recipes in this stylish bar book, perfect for anyone looking to up their mixology skills. Cece...

Cooking for Fitness: Eat Smart, Train BetterBoost your performance and achieve your body goals with the right recipes and correct nutritional advice. Rugby superstar James Haskell and performance...

For new parents, introducing solid foods can be a daunting task. This comprehensive cookbook provides expert guidance and 75 easy recipes to help you navigate the world of baby food. From purees at...

Discover the art of mixology inspired by fashion icons. Dressed to Swill presents sixty original cocktail recipes that bring together style and sartorial history in every drink. From Karl Lagerfeld's...

The Less Waste, No Fuss Kitchen offers practical advice for making sustainable food choices and reducing waste in your kitchen. Lindsay Miles shares her expertise to help you make informed decisions...

Dicktales Or "Thankyous and Sluggings" : the Irony of Not Being Able to Invent a New Good Drink by Dick Bradsell, Anistatia Miller. This is the long-awaited book from a legendary bartender, compiled...

Buckle in for deliciously healthy food that's satisfying and fun. Leah Itsines shares her approach to combining a love of food with a balanced lifestyle, making it easy to get started in the kitchen...

Becoming a Pastry Pro with Confidence Sharon Glascoe's comprehensive cookbook is perfect for home bakers looking to improve their skills and create beautiful pastries from scratch. With step-by-step...

Healthy gut, happy body. If you suffer from digestive issues like IBS and Crohn's disease, you may find that certain foods cause discomfort. This cookbook offers a solution by providing 150 recipes...