Hertzmann, P
Knife Skills Illustrated A Users Manual: A User's Manual
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- ISBN 13:
- 9780393061789
- author:
- Hertzmann, P
- format:
- HardBack
- publisher:
- W. W. Norton & Company
- language:
- English
- Publication Year:
- 2007
- Pages:
- 384
- Dimensions:
- 213 mm X 262 mm
- Genre:
- General cookery
- Condition:
- New
- Availability:
- Item usually sent within 10 working days
Description
Mastering the art of knife skills can revolutionise your cooking. Despite being an essential tool in every kitchen, few cooks know how to use their knives effectively. Peter Hertzmann's comprehensive guide teaches you the fundamental techniques needed to carve, chop, slice and mince with confidence.
This book fills a significant gap in culinary literature, providing a thorough understanding of knife skills that applies to both professional chefs and home cooks alike. With clear instruction and expert guidance, you'll be able to tackle even the most complex kitchen tasks with ease.
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