Cooking

The Honey Diet by Mike McInnes offers a simple and easy approach to weight loss. According to the latest scientific research, honey has health-giving and healing properties that can help with weight...

Deliciously Decadent Vegan Cakes Charlotte Roberts shares her expert plant-based baking skills in this outstanding collection of recipes. From indulgent layer cakes to quick and easy loaf cakes,...

Get quick and easy meals with pressed sandwiches that are full of nutrients. Panini Press Recipes offers over 50 delicious sandwich combinations using a panini press grill.From classic cheeseburgers...

Jacqui Wood's study of ancient cooking methods and recipes reveals that our prehistoric ancestors ate a surprisingly varied diet. Based on experimental archaeology at her research settlement in...

Embellish With Relish brings to life the story behind Hawkshead Relish, a family-run business celebrating its 20th anniversary. This collection of recipes showcases how easy it is to make exciting...

Drew Ramsey's Eat Complete explores the vital role food plays in maintaining brain health and overall well-being. By identifying the twenty-one essential nutrients for optimal brain function, Dr...

Tasty Recipes For The Toothless by Keith Pepperell is a lighthearted cookbook that brings joy to mealtime for those who have lost their teeth. The book features a collection of easy-to-make recipes,...

Summer Feasting from the Fire is a collection of relaxed recipes perfect for outdoor gatherings and barbecues. With over 90 recipes to choose from, you'll find inspiration for effortless food cooked...

A Dinner a Day: Complete Meals in Minutes for Every Weeknight of the Year by Sally Sondheim and Sazannah Sloan is a comprehensive cookbook that offers a year's worth of quick and easy meals. With...

Fat-Free Mediterranean brings you 200 delicious low-fat and no-fat recipes from a region renowned for its healthy lifestyle. With every dish photographed and nutritional notes provided, you can enjoy...

Explore the Best of Australian and New Zealand Wine Country with Lonely Planet's Wine Trails. Discover 40 perfect weekends in Australia and New Zealand wine regions, including the Clare Valley,...

A practical guide to managing household expenses and reducing waste. This book offers a collection of recipes and tips for making the most of your budget, as well as creative ways to reuse items that...

Discover Delicious and Nutritious DIY Protein Bars Make healthy protein bars at home with ease. With increasingly busy lives, it can be hard to find convenient and nutritious meals. This book...

Discover the fascinating world of Scotch whisky place-names. This comprehensive guide explores the origins and meanings behind the names found on bottles, distilleries, and landscapes across Scotland...

Discover the authentic taste of Malta with this collection of traditional recipes. Written by Maltese mothers and grandmothers, these dishes have been passed down through generations, offering a...

Explore the rich history and culture behind Japan's unique cuisine in this engaging manga-style guide. Through a series of mini essays and charming illustrations, discover how fundamental ingredients...

Plan and host stylish gatherings with ease. Jennifer Joyce shares her expertise in cooking, planning, and presenting with flair, ensuring you can enjoy your time with guests while still looking great...

Explore the world of real ale with this comprehensive guide to Britain's greatest pints. With expert advice on beer tasting and styles, plus top ten lists of essential beers for every region, you'll...

Milk Street Fast and Slow Instant Pot Cooking at the Speed You NeedDiscover how to make the most of your multicooker with 150 flexible, flavorful recipes that cater to your schedule. From quick...

Bursting with quick and deliciously healthy recipes, Healthy Speedy Suppers is perfect for anyone looking to cook at home despite a busy schedule. Katriona MacGregor's recipes are designed to be...

The Paris Tasting of 1976 was a turning point in the world of wine. A blind tasting competition between top French wines and unknown California vintages shocked the industry, with a panel of experts...

Brittany Williams' Instant Loss Cookbook shares her journey to losing over 125 pounds by cooking from scratch using an electric pressure cooker. After struggling with weight for most of her life,...

Salt. Butter. Bones: Mastering the Art of Great CookingNicole Pisani shares her treasured collection of recipes, influenced by the many countries she's cooked in and the chefs she's worked with. This...

Bangkok Recipes and Stories from the Heart of Thailand is a deeply personal ode to the city's vibrant culture and food. Leela Punyaratabandhu, an authority on Thai cooking, shares 120 recipes that...

Develop your culinary skills with Food and Wine Pairing: A Sensory Experience. This comprehensive guide helps you identify key elements in food and wine that will impact their matching, enabling you...

Discover 51 Delicious Plant-Based Protein Recipes to Power Your Active Lifestyle. Fire up your stove and prepare high-protein dishes to fuel your body for optimal performance and muscle growth. This...

A comprehensive guide to Tunisia's traditional dishes celebrates the nation's remarkable heritage through its culinary traditions. This ancient culture has flourished and deepened over centuries,...

Discover the art of effortless waffle making with The New Waffle Cookbook. This comprehensive guide presents 101 unique and delicious waffle recipes, each one designed to showcase the simplicity and...

The Liverpool Cook Book Including Wirral and Merseyside showcases the vibrant culinary community in this thriving city. Featuring recipes and anecdotes from local chefs, restaurateurs, cafe owners,...

Persia in Peckham brings together the vibrant flavours and traditions of Persian cuisine with the unique story of Persepolis, an Iranian restaurant in southeast London. Sally Butcher's engaging voice...

Good Housekeeping's Dishes for Two offers 125 easy recipes perfect for couples and small families. Unlike many cookbook recipes, these dishes are designed to serve two, making weeknight dinners and...

Delicious vegan food on a budget is within reach. This cookbook offers satisfying dishes packed with easy-to-find protein-rich ingredients, perfect for those looking to cook healthy and affordable...

Gin-dulgence: Over 50 gin cocktails for all occasions. With more flavours and brands of gin available than ever before, this spirit is treasured by many for its refreshing qualities. Perfect for a...

The Moonshine Distiller's Training Manual is a comprehensive guide to making high-quality moonshine. With clear pictures and concise instructions, you'll gain a thorough understanding of every step...

Discover the art of creating exceptional artisanal gelato with this comprehensive guide. Written by expert Donata Panciera, Italian Artisanal Gelato According to Donata Panciera provides a trusted...

Pomp and Sustenance: Twenty-Five Centuries of Sicilian FoodThis comprehensive cookbook takes you on a culinary journey through 25 centuries of Sicilian cuisine, exploring the island's unique cultural...

The Date Night Cookbook by Ariel Fulmer and Ned Fulmer is a collection of recipes for couples to enjoy together. With 10 years of relationship stories and dating tips, this cookbook offers more than...

Discover the art of vegan waffle-making with this comprehensive cookbook. Featuring 106 dairy-free, egg-free recipes for waffles and toppings, including gluten-free options, this guide is perfect for...

Discover the art of home winemaking with this practical guide. Lori Stahl takes you step by step through making wine from a kit and shows how to create your own unique flavors using fresh grapes,...

Experience Japanese food culture like never before. This cookbook brings together dishes inspired by otaku culture, making it perfect for chefs of all levels who love anime and manga. Discover the...

The Part-Time Vegetarian's Year offers over 100 seasonal, everyday meals to enjoy with friends and family. Since its initial publication in 2015, the flexitarian way of eating has gained recognition...

Michael Symon's Playing with Fire BBQ and More from the Grill, Smoker, and Fireplace: A Cookbook is a comprehensive guide to barbecue and live-fire grilling. Drawing inspiration from his restaurant...

Indulge in the pure pleasure of being alive with this gorgeous cookbook from Valerie Bertinelli. When she turned 60, she said "Enough already!" and ended her battle with the scale for good. She...

Discover an endless array of burgers, both meat and plant-based, in this exciting collection. From classic restaurant-style burgers to gourmet creations, find your perfect patty with these 60 tasty...

Explore the Flavors of Eastern Europe with Authentic Recipes from Tatyana Nesteruk's Family Tradition. Discover the hearty and comforting foods of Ukraine and beyond, as Tatyana shares her personal...

Discover the art of grilling with confidence and creativity. I Love My Barbecue offers over 100 delicious and healthy recipes to inspire your outdoor cooking. From traditional dishes like Indonesian...

Big, bold and fun recipes for busy families from basketball legend Shaquille O'Neal. This cookbook celebrates the joy of food, family and fun, featuring 80 low-stress comfort food recipes that are...

Discover the Flavors of Louisiana with This Spicy Southern Cookbook Get your hands on Creole & Cajun Creole Recipes and Cajun Recipes in 1 Spicy Southern Cookbook, a collection of unique and...

Home Cooking with Jean-Georges is a collection of simple, delicious recipes from one of the world's greatest chefs. In this book, Jean-Georges Vongerichten shares his favorite casual dishes that he...

Korean Mother's Easy Recipes Illustrated Korean Traditional Cooking by Okhee Yoon is a comprehensive guide to traditional Korean cooking. With 40 easy-to-follow recipes, this book teaches you how to...

Bread Making For Dummies explores the science and cultural connection behind bread making, from traditional recipes to modern techniques. With this guide, you'll learn how to create a variety of...

Fast and Easy Vegan Meals for Busy Lives Janet Gronnow's 15-Minute Vegan Meals offers a solution to weeknight mealtime stress. With creative plant-based recipes, you can enjoy nutritious and...

The Green Lunch Box offers a fresh approach to packing your lunch, with delicious and healthy plant-based recipes that are good for you and the planet. By making your own lunch just a few times a...

Baking at République offers expert techniques and recipes to help you achieve bakery-quality results at home. Renowned baker Margarita Manzke shares her methods for perfecting texture and amplifying...

Smoking and curing meats, fish, and game is an art that requires patience, skill, and the right techniques. A. D. Livingston shares his expertise in this comprehensive guide, which combines...

Grandma's Antique Recipes offers a unique glimpse into the lives of women from a bygone era. Written in a treasured family recipe book, this collection of hints and remedies provides insight into...

Discover the Mediterranean Air Fryer cookbook for healthy and delicious recipes. This comprehensive guide offers a wide range of air fryer recipes that are perfect for those following the...

Discover the science behind why food tastes good. In "Taste Surprising Stories and Science about Why Food Tastes Good", Barb Stuckey shares her professional knowledge to help you develop your palate...

Discover the perfect accompaniment to your reading pleasure with Drink!, a selection of 52 favourite columns from Bruce Anderson's bi-weekly Spectator column. Each column is paired with a recommended...

The Italian Table brings the authentic taste and traditions of Italy to your table. This comprehensive guide combines menus, recipes, and visual inspiration to help you recreate festive meals for...

A celebration of all that is neat about tequila. In recent years, this spirit has undergone a transformation, shifting from its roots in traditional drinking to a more refined and sophisticated scene...

Vegan Comfort Cooking offers 75 plant-based recipes to satisfy your cravings and warm your soul. Melanie McDonald shares her favorite homey dishes, from hearty breakfasts like Black Forest Breakfast...

Baking with Grandmas from Around the World is a fun cookbook that celebrates the love of grandmothers for their grandchildren. This book brings together traditional recipes and interesting facts...

Mastering the art of knife skills can revolutionise your cooking. Despite being an essential tool in every kitchen, few cooks know how to use their knives effectively. Peter Hertzmann's comprehensive...

Baking with stunning results has never been easier. Mandy Merriman's latest book, I'll Bring the Cake Recipes for Every Season and Every Occasion, takes the guesswork out of baking beautiful cakes...

Paleo Slow Cooker: Simple & Healthy Gluten-Free Recipes offers a convenient solution for cooking grain-free and gluten-free meals. This cookbook provides slow cooker recipes to help you find extra...

Discover the Flavours of the Caribbean with This Easy-to-Follow Cookbook. The New Tropical Cookbook offers a collection of simple yet unique recipes from the Caribbean region, perfect for anyone...

The New Hebridean Kitchen by Murdo Alex Macritchie is a comprehensive guide to traditional Scottish cuisine from the Hebrides. This cookbook showcases the unique flavors and ingredients of the...

Artisan Breads Every Day: Fast and Easy Recipes for World-Class Breads. Renowned baking instructor Peter Reinhart shares his expertise to deliver artisan bread recipes that anyone can bake with ease,...

The Living Kitchen offers a comprehensive guide to nourishing whole-food recipes for cancer treatment and recovery. With nearly 100 healthy and easy-to-prepare recipes, this cookbook provides...

Tara Jensen's Flour Power offers a comprehensive guide to baking sourdough bread and beyond. With 80 easy-to-follow recipes and expert guidance, this book is perfect for beginners and experienced...

Flavorful and healthy Japanese takeout recipes are now at your fingertips. This cookbook brings together a variety of dishes to make at home, including sushi, noodles, rice, tempura, teriyaki, miso...

Colu Cooks Easy Fancy Food is a collection of sophisticated recipes for everyday dinners. With over 15 years of experience in the food industry, Colu Henry has developed an approach to cooking that's...

Giada De Laurentiis shares her love of Italian cooking in this beautifully photographed cookbook. Launched from her family's traditions and California twist, Giada's Italy explores the pleasures of...

Worthing Pubs explores the history and development of the town's iconic hostels. From its origins as a fashionable seaside resort in the late eighteenth century, Worthing evolved into a thriving town...

Discover the sweet side of Italy with this comprehensive guide to regional Italian desserts and traditional sweets. From biscotti to gelati, torte, and classic pastries, All About Dolci showcases...

Sous Vide Mastery: 300 Recipes for the Best in Modern, Low Temperature Cooking by Renee Dufour is your key to effortless gourmet cooking. This comprehensive guide explains how a sous vide precision...

Discover the vibrant flavors and traditions of Mexican ice cream in this collection of 60+ recipes. Fany Gerson shares her expertise to create exciting and fresh flavors, such as Red Prickly Pear Ice...

Microwave Cooking for One and Two by Carol Bowen Ball is a practical guide to making delicious meals using your microwave. With energy costs rising, this collection of recipes offers a cost-effective...

Discover the freedom to indulge in your favorite foods without sacrificing health. Rachel Mansfield's vibrant cookbook offers 100+ recipes that prove you can make healthy choices without restriction...

With 50 irresistible recipes and illustrations throughout, On the Curry Trail is an enlightening exploration of a beloved dish that has traveled far and wide. Discover how local ingredients, cultural...

Good Tempered Food: Recipes to Love, Leave and Linger Over by Tamasin Day-Lewis is a collection of recipes that celebrate the joy of cooking and sharing meals with others.This book offers a range of...

Explore the vibrant food scene of Los Angeles with this comprehensive cookbook. Featuring 100 recipes from the city's most renowned chefs and restaurants, The L.A. Cookbook showcases the diverse...

Clare Macpherson-Grant Russell's latest cookbook is a celebration of easy home-cooked food and the beauty of her surroundings. Following on from the success of 'I Love Food' and 'I Love Food 2', this...

Discover the flexibility of carb cycling with this comprehensive guide to rapid fat loss. Carb Cycling Recipes offers 36 easy-to-prepare recipes that are high in nutritious value and tailored to the...

Mind & Bowl: A Guide to Mindful Eating and Cooking by Joey Hulin is an introduction to cultivating mindfulness in relation to food choices and eating habits. This book combines practical guidance,...

Sheffield Pubs offers a unique glimpse into the city's rich history and cultural heritage. This collection of photographs showcases some of Sheffield's oldest pubs, as well as its more popular...

Step behind the bar and into the kitchen at Trader Vic's to create tiki magic that made the restaurant famous. This cookbook features 95 recipes for tropical cocktails, along with more than 35...

Discover delicious and easy heart-healthy meals with 125 tasty recipes. This cookbook features simple and fast options, including one-pot dishes, 5-ingredient recipes, and meals ready in just 30...

Bread and Roses: A Comprehensive Guide to Grain-Based Baking Discover the world of grains beyond your everyday staples with Rose Wilde's debut cookbook, Bread and Roses. This comprehensive guide...

This comprehensive guide to fresh fish and seafood provides you with the knowledge and confidence to choose, prepare, cook, and enjoy sustainable seafood. You'll learn how to handle fish and...

Moonshine: A Global History by Kevin R. Kosar explores the fascinating and often illicit world of homemade spirits. From grapes to grains, sugar to tree bark, people around the globe have improvised...

The Devon Cook Book celebrates the diverse culinary scene in Devon, showcasing recipes and stories from local restaurants, delis, and suppliers. This collection features dishes from renowned...

Simplify your bread-baking routine with Everyday Bread. This comprehensive cookbook offers 100 recipes for homemade bread that can be made on your schedule, whether you're a beginner or an enthusiast...

The Greens Cookbook Extraordinary Vegetarian Cuisine by Deborah Madison is a pioneering cookbook that revolutionized cooking in 1987. This highly acclaimed book has been unavailable for years, but...

Discover the versatility of the pistachio nut in this stunning collection of recipes from around the world. With over 60 sweet and savory dishes, Pistachio: Savory & Sweet Recipes Inspired by World...

Six California Kitchens: A Collection of Recipes, Stories, and Cooking Lessons from a Pioneer of California CuisineThis sumptuous cookbook weaves the remarkable story of Sally Schmitt, the pioneering...

Experience the warmth and comfort of traditional German cuisine with Gerhild Fulson's collection of authentic recipes.Learn how to prepare well-known dishes from across Germany, including hearty...

Peter Reinhart's journey to find the perfect pizza takes him from Italy to America, exploring the stories behind some of the world's most iconic pizzas. He searches for traditional focaccia col...

Dale DeGroff's definitive guide to mixology is a comprehensive collection of 100 essential cocktails and their variations. This premier mixology guide features drinks that stand out for their flavor,...