Cooking

Get fit, feel brilliant: Joe Wicks' 30-Day Kick Start Plan is a straightforward, practical guide to creating healthy habits and losing weight. With 100 delicious, sustaining recipes and ten new HIIT workouts, this plan helps you prep like a boss and...

The Philosophy of Curry by Sejal Sukhadwala Curry is a culinary phenomenon with a rich and complex history, spanning multiple continents and cultures. From its ancient Indian roots to its modern-day interpretations in the West, curry has been shaped by a...

Nadiya's Family Favourites is a collection of delicious and comforting recipes that are perfect for everyday cooking. Nadiya shares the food she loves to cook and eat with her family and friends, offering fast, easy and delicious new recipes for every...

Ozlem's Turkish Table Recipes from My Homeland is a collection of traditional Southern Turkish dishes, presented in a warm and inviting way. Özlem Warren shares her love of Turkish cuisine, drawing on her own heritage to bring this rich and varied food...

Crunch: An Ode to Crisps is a fascinating exploration of the humble potato snack's rise to national prominence. Journalist Natalie Whittle delves into the history of crisps, tracing their evolution from simple salt sachets in the early 20th century to...

Discover 100 delicious, heartwarming vegetarian and vegan recipes in this gorgeous cookbook. Prue Leith, a celebrated chef and Great British Baking Show judge, and her niece Peta Leith, a former chef at The Ivy and lifelong vegetarian, share their...

Discover the world of fermented foods with James Read's accessible guide to fermenting at home. Of Cabbages & Kimchi explores the fascinating process of fermentation, from the fiery funk of kimchi to the velvet tang of kefir, and shares recipes to...

Sweep your loved one off their feet with Bre Graham's Table for Two, a cookbook that serves up show-stopping recipes for two. From uncomplicated yet outstanding dishes to over-the-top but stress-free cooking, this book is the perfect guide for special...

Slow Cooker Heaven offers a diverse collection of over 100 recipes to suit various lifestyles. From busy families to students and individuals with limited time, this book provides simple and easy-to-follow recipes for everyday meals and special occasions...

The Sweet Polish Kitchen A Celebration of Home Baking and Nostalgic Treats by Ren Behan is a comprehensive collection of traditional and modern Polish baking and dessert recipes. This book takes you on a journey through the rich baking traditions of...

Bowls of Goodness: Vibrant Vegetarian Recipes Full of Nourishment by Nina Olsson is a collection of wholesome vegetarian recipes inspired by cooking from around the world. The book's focus is on balance and fun, with recipes that can be served in a bowl,...

Vodka: Shake, Muddle, Stir offers a unique perspective on the world of vodka-based cocktails. With a focus on the art of bartending, Dan Jones presents a collection of recipes and techniques for creating a wide range of delicious and classy drinks. From...

Unlock your full potential in the OCR GCSE Food Preparation and Nutrition exam with this comprehensive revision guide. Plan your own revision and focus on the areas you need to revise, using key fact summaries and revision activities for every topic. The...

Comfy is the perfect cookbook for anyone looking to create simple, indulgent, and joyful dinners. Chris Collins, creator of the popular food blog Don't Go Bacon My Heart, has curated a collection of feel-good recipes that put flavour first. From...

Dr Rupy Aujla's latest book is packed with over 100 easy, healthy, and flavourful recipes to help you set up for a healthier and happier life.These recipes, developed by a trusted medical doctor and food expert, put flavour and nutrition first, while...

Discover a plant-based diet that transforms your health and wellbeing. With over ten years of experience supporting people from all over the world, David and Stephen Flynn provide a comprehensive guide to adopting a plant-based lifestyle. Their book, The...

The Mexican Home Kitchen brings to life the traditional home-style dishes enjoyed every day in Mexican households. Mely Martínez shares recipes from her own family's kitchen, influenced by states such as Tamaulipas, Nuevo León, Veracruz, Puebla, Estado...

Slow Cooking for Two is a practical cookbook designed for two people, perfect for busy households. With its 101 easy recipes, this slow cooker cookbook helps you save time and money while enjoying flavorful meals. The recipes are specially sized for a 1...

Discover the art of creating the perfect sandwich with Max's Sandwich Book. This comprehensive guide is the brainchild of Max Halley, owner of Britain's most acclaimed sandwich shop, and Ben Benton. With over 100 recipes, you'll find inspiration for...

The National Trust Book of Puddings brings together 50 indulgent pudding recipes from childhood favorites to traditional British classics. Food historian and cook Regula Ysewijn shares her expertise to create a collection of delicious puddings, including...

Discover the art of making Asian dumplings with this fun and informative comic book cookbook. Chef Hugh Amano and comics artist Sarah Becan invite you to explore the world of Eastern dumplings, with recipes for both savory and sweet dumplings, dipping...

A Cook's Tour In Search of the Perfect MealJoin Anthony Bourdain on a culinary journey around the world, where the pursuit of the perfect meal leads him to unexpected and often unconventional destinations.From the streets of Saigon to the medieval pig...

Our understanding of food is shaped by our experiences from a young age. From learning what portion sizes are acceptable to discovering the limits of sweetness, we develop eating habits that can have a lasting impact on our health and wellbeing.Food...

Nigel Slater's latest cookbook is a collection of over 600 simple and quick-to-cook recipes, perfect for everyday meals. With a focus on comfort food and easy-to-follow instructions, this book is ideal for those looking for inspiration in the kitchen...

Bread by Daniel Stevens is a comprehensive guide to baking, exploring the history and science behind bread-making. The book delves into the key ingredients and processes involved, providing a solid foundation for beginners and experienced bakers alike...

Anna Jones presents a new collection of delicious, healthy, and inspiring vegetarian recipes that are quick to make and perfect for any night of the week. With a focus on clean, nourishing food, this book makes vegetable-centred cooking realistic and...

Calum Harris's 20-Minute Vegan Quick, Easy Food is a vibrant collection of plant-based recipes designed to be easy to follow and packed with flavour. With 80 fast, fresh, and flavour-packed recipes, this book is perfect for those looking to introduce...

Reverse Your Diabetes Diet by David Cavan Take control of your type 2 diabetes with a fresh approach to managing your condition. This book provides the latest research-based information to help you modify your diet and achieve stable control of blood...

Harness the power of slow cooking all year round with this ultimate guide from bestselling author Clare Andrews. Save money, time, and enjoy maximum flavour with budget-friendly, time-saving recipes that are easy to make and packed with delicious results...

Discover the authentic flavours of north Mexico in this vibrant cookbook. Karla Zazueta shares her family's treasured recipes, which blend fresh produce, bold spices, and the warmth of cultural traditions. From the coastlines and seafood to the...

The ultimate family cookbook for busy parents, Ciara Attwell shares her expertise on batch cooking to make meal planning stress-free. With 100 fuss-free recipes, you'll learn how to save time and money while enjoying delicious meals with your family...

Discover a world of decadent bakes in the charming realm of cottagecore. Kayla Lobermeier invites you to indulge in a variety of mouthwatering treats, from luscious pies bursting with fresh seasonal fruits to delicate teacakes and scones that enchant the...

Discover the authentic taste of Italy with Jamie Oliver's ultimate cookbook. This collection of recipes showcases the simplicity and beauty of Italian cooking, perfect for home cooks of all levels.Inside, you'll find 140 recipes, including Grilled...

NOSH NOSH for Students Volume 2 is the perfect companion to the original best-selling student cookbook. Designed for those who have gained confidence in the kitchen, this book offers a new set of recipes that build on the simple approach introduced in...

Blanche Vaughan's "House and Garden a Year in the Kitchen" is a seasonal cookbook that celebrates the changing of the seasons with 150 simple yet elegant recipes. The book draws inspiration from the author's own kitchen, where she turns to certain dishes...

Muffins: Fast and Fantastic is a comprehensive guide to the humble muffin, a breakfast food with a rich history dating back to 19th-century America. Today, muffins can be found in a wide range of flavours, both sweet and savoury, and are enjoyed around...

Edd Kimber's One Tin Bakes is a brilliant idea for a book, offering 70 delicious recipes that can be made using just one standard 9 x 13in baking tin. From cakes and cookies to pastries and desserts, this versatile cookbook provides a world of...

Sabrina Ghayour's Feasts is a vibrant celebration of Middle-Eastern cuisine, perfect for gatherings with family and friends. The book presents a diverse array of dishes, from simple recipes to sumptuous banquets, covering breakfasts, brunches, and feasts...

Cook with confidence in your own kitchen with the help of Ina Garten, the beloved Food Network star. This comprehensive cookbook brings your cooking know-how to the next level with foolproof recipes, expert tips, and techniques to help you achieve...

The Hairy Bikers' Perfect Pies is a beautifully illustrated cookbook that celebrates the classic British dish in 150 brand-new recipes. From sweet and savoury, deep and small, to puddings, the boys share their expertise on pastry, fillings, and toppings...

Accessible Vietnamese Flavors for Everyday Cooking Delicious, fresh Vietnamese food is within reach, even on a weeknight. This cookbook offers 80 easy recipes that use accessible ingredients to create true Vietnamese flavors at home. With its focus on...

Recent research has shown that inflammation can have a significant impact on overall health and wellbeing, exacerbating conditions such as migraines, diabetes, heart disease, and more. Fortunately, a balanced diet can play a crucial role in managing and...

Slow Cooker Family Classics offers a collection of nearly 100 delicious recipes perfect for busy families. Developed to help you make the most of your slow cooker, these recipes cater to your family's needs and can be prepared in just a few minutes, even...

The Great British Bake Off: the Big Book of Amazing Cakes Get ready to unleash your baking creativity with this ultimate cake-baking bible. The Big Book of Amazing Cakes brings the magic of the popular TV show to your kitchen, featuring a wide range of...

Discover the versatility of halloumi with over 60 delicious recipes. This comprehensive cookbook showcases the cheese's endless possibilities, from satisfying snacks to comforting meals. Explore a range of recipes, including halloumi fries with sticky...

Soups is a comprehensive guide to the world of soups, covering a wide range of ingredients, techniques, and recipes. With over 100 recipes to try, this book is perfect for anyone looking to expand their culinary skills and experiment with new flavours...

Clear your kitchen counters for a versatile cooking companion. Imagine a single appliance that can sauté, slow cook, pressure cook, steam, roast, bake, air fry, dehydrate, and cook rice, all in one. This multi-cooker combines the functions of several...

The Whole Fish Cookbook offers a fresh perspective on fish cookery, challenging traditional approaches and inviting readers to explore the full potential of fish as a versatile source of protein.From sourcing and butchering to dry ageing and curing, Josh...

The Hidden Hut cookbook brings the magic of Simon Stallard's outdoor feasts to your own home. Inspired by the smouldering fires and field-to-fork Cornish produce that fill his outdoor beach kitchen, this collection of recipes showcases the art of...

Comfort: A Winter Cookbook is the perfect companion for the colder months, filled with over 150 warming recipes to enjoy with family and friends.Indulge in comforting casseroles, seasonal snacks, and warming drinks, or try your hand at making Snow Day...

Discover the perfect soup for every season of the year. This comprehensive guide features a wide range of vegan-friendly recipes, from hearty winter favourites like Alternative Scotch Broth to lighter, summery options like Plum Tomato, Orzo and Oregano...

Indulge in the sweetest celebrations with this stunning collection of party cakes and bakes. Lauren and Rachel Finch share their expertise to create over 50 sumptuous celebration cakes, plus recipes for crowd-pleasing treats like deep-pan cookies and...

Discover the versatility of chicken with Claire Thomson's comprehensive guide to cooking in just one pan. From stovetop to oven, this book offers 70 inventive recipes that showcase the star of the show: chicken.Explore a variety of cuts, including...

Discover the benefits of pressure cooking with this practical guide. Dianne Page shows you how to get the most out of your pressure cooker, helping you to prepare a wide range of delicious meals in no time.Pressure cooking can cut cooking times to a...

Ramen Forever: Master the Art of Delicious Homemade Ramen Discover the joy of creating perfect, homemade ramen with Tim Anderson's expert guidance. This comprehensive cookbook is divided into five sections, allowing you to tailor your ramen to your taste...

Chef AJ's Sweet Indulgence Guilt-Free Treats Sweetened Naturally with Fruit is a collection of 150+ plant-based desserts that are gluten-free and contain no added salt or oil. Each recipe is carefully rated for sweetness and fat content, allowing you to...

Discover the rich world of Scottish baking with this comprehensive collection of recipes. Acclaimed cookery writer Sue Lawrence shares her expertise to bring you 150 easy-to-follow recipes, from traditional favourites like Selkirk bannock and Ecclefechan...

Discover the power of plant-based cooking with Gaz Oakley's expert guidance. This comprehensive cookbook offers over 70 simple, protein-packed recipes that are perfect for busy lives. With clear instructions and helpful symbols, you'll learn how to make...

Tender: A Cook and His Vegetable Patch by Nigel Slater is a comprehensive guide to cooking with vegetables. Nigel Slater shares his passion for vegetables, exploring their versatility and potential in the kitchen. From simple recipes to more complex...

The New Whole30: Transform Your Health, Habits and Relationship with Food Discover the updated Whole30 approach, designed to help you achieve lasting food freedom with an inclusive and encouraging method. This comprehensive guide offers guidance to...

This comprehensive cookbook is your key to creating authentic, delicious homemade pasta with ease. With the help of a pasta machine, you'll be able to produce a wide range of pasta shapes and flavors in no time.Inside, you'll find 101 authentic pasta...

Discover the vibrant world of Singaporean cuisine with Agak Agak, a collection of everyday recipes that bring punchy flavours to simple home cooking. Shu Han Lee shares her approach to cooking, which relies on intuition and experience, rather than exact...

Bundt 120 Recipes for Every Occasion Discover the art of creating stunning Bundt cakes for every celebration. From humble sandwich cakes to show-stopping desserts, this comprehensive guide features 120 recipes to tantalize your taste buds. With a range...

Over 1 million copies of Bish Bash Bosh! have been sold, making it a huge success in the world of plant-based cooking. This cookbook is the perfect solution for anyone looking for quick and easy meals that incorporate more vegetables into their diet...

The Tickle Fingers Toddler Cookbook is a practical and fun cookery book for parents, grandparents, and carers to enjoy with their toddler. The book features 60 step-by-step recipes that are perfect for little hands to make, with a focus on activities...

Discover the simplicity of plant-based cooking with One Pot Vegan, a comprehensive cookbook from the creators of SO VEGAN. This collection of 80 quick, easy, and delicious recipes uses just one dish, making it perfect for busy home cooks and those...

Autumn Michaelis shares her family's journey to healthier eating with over 100 simple, budget-friendly recipes in this inspiring cookbook.As a busy mother of five, Autumn needed recipes that were both tasty and easy to make. She drew on her experience...

Budget Family Food offers a solution to meal planning, providing 80 recipes for nourishing, low-cost meals perfect for all the family. From quick breakfasts to decadent desserts, Rebecca Wilson shares her expertise on cooking delicious meals without...

Discover the art of vegan and gluten-free cooking with Michelle Berriedale-Johnson's Deliciously Vegan, Deliciously Gluten Free. This comprehensive cookbook brings together over 100 fresh, original, and healthy recipes that showcase the versatility of...

Fish: The Complete Fish & Seafood Companion is a comprehensive guide to buying, preparing, and cooking fish and seafood. With a global outlook, this book breaks down the fear surrounding fish preparation and cooking, offering a modern and approachable...

This inspiring vegetarian cookbook showcases the best of seasonal vegetables, with almost 100 inventive recipes to celebrate the changing seasons. From simple yet satisfying dishes to more complex creations, Mark Diacono's passion for cooking and...

The Higgidy Vegetarian Cookbook offers a wealth of delicious and easy-to-make recipes for everyday meals. From comforting pies and tarts to quick and convenient frittatas, this book provides a versatile collection of vegetarian dishes that can be enjoyed...

The Barbecue! Bible 10th Anniversary Edition by Steven Raichlen Celebrating 10 years of the ultimate barbecue cookbook, this full-color edition features over 500 mouth-watering recipes, full-color photographs, and expert tips to help you master the art...

Discover the art of French boulangerie with this comprehensive baking course from the renowned École Ferrandi. This book teaches you how to master the techniques of traditional French bread-making and viennoiserie, from baguettes to croissants and from...

The Cocktail Bible is an A-Z collection of 200 classic and contemporary cocktails, from the ABC to the Zombie. This comprehensive guide covers a range of recipes, from timeless classics to modern twists, with accompanying anecdotes, quotes, and tips for...

Wine from Another Galaxy is a comprehensive guide to understanding and enjoying wine. Dan Keeling and Mark Andrew, the founders of London's Noble Rot, share their expertise to demystify the world of wine, providing a clear and accessible introduction to...

Discover the joy of vegetarian cooking with 200 delicious and varied recipes in this comprehensive cookbook. From simple snacks to satisfying main courses, this collection has something for everyone. With full-page colour photographs and clever...

The smell of meat cooking is unmistakable - it's a signal that a feast is underway. For Si King and Dave Myers, the Hairy Bikers, meat has always been a passion, and their latest cookbook is a celebration of the best produce available. MEAT FEASTS...

Ken Hom's Complete Chinese Cookbook is a comprehensive collection of his best-loved dishes, beautifully illustrated with full colour photography. This book features 250 recipes covering all aspects of Chinese food, including meat-based and vegetarian...

For people with diabetes, managing their diet can be a challenge. A low-sugar, low-carb diet is a simple yet effective way to keep blood sugar levels in check. By reducing sugar and carb intake, diabetics can experience numerous benefits, including...

Ainsley Harriott takes you on a culinary journey through the Mediterranean, sharing his favourite recipes to cook at home. From simple salads and dips to hearty pasta dishes and satisfying vegetarian mains, this cookbook features a wide range of...

Discover the simplicity and joy of vegan cooking with Easy Vegan Bible. This comprehensive guide brings you 200 new, easy-to-make recipes from bestselling author Katy Beskow. Perfect for both new and established vegans, as well as home cooks looking for...

Bake with confidence and create delicious homemade cakes with this beautifully illustrated book. Featuring 55 tried-and-tested recipes, including classic and modern cakes, as well as some new and exciting ideas to inspire and impress.From traditional...

Elly Pear's Fast Days and Feast Days Eat Well. Feel Great. All Week Long offers a collection of more than 100 pescatarian recipes, carefully crafted for both fast days and feast days. Drawing inspiration from world cooking and local ingredients, Elly...

Discover the simple, delicious recipes that make everyday meals special. Michelin-starred chef Marcus Wareing shares his go-to family favourites, mid-week suppers, and holiday feasts in this inspiring cookbook.From nourishing family meals to quick fixes...

A Year of Beautiful Eating by Madeleine Shaw is a comprehensive guide to seasonal eating and healthy cooking. With over 100 recipes, Madeleine Shaw shares her expertise on how to eat in tune with nature, using fresh, wholesome ingredients to supercharge...

Mastering artisan breads from around the world requires patience and practice, but the rewards are well worth the effort. Richard Bertinet shares his expertise in this comprehensive guide, covering a range of recipes from crusty baguettes to rich brioche...

Discover the art of crafting delicious mocktails with this expert guide. From Nada-Rita to Booze-Free Bramble, this collection of recipes offers sophisticated takes on traditional cocktails, perfect for any occasion. With expert tips and techniques,...

Discover the lighter side of Indian cuisine with over 100 recipes that are lower in carbs and calories, yet packed with flavour. Dan Toombs, the Curry Guy, shares his expertise to bring you the freshest and healthiest versions of your favourite curry...

Theo Randall's Italian Deli Cookbook brings together 100 delicious recipes celebrating the best of Italian ingredients. This comprehensive cookbook showcases family recipes using favorite ingredients, including cured meats, smoked fish, jarred...

Discover the science behind perfect cooking with this comprehensive guide. Dr. Stuart Farrimond shares his expertise to help you master fundamental culinary concepts and take your cooking to new levels. From making great risotto and soft ice cream to the...

Mary Berry's Quick Cooking is a comprehensive guide to fast and delicious cooking. With over 120 new recipes, this book brings together Mary's trusted approach to quick fix meals, perfect for busy households. From 20- and 30-minute meals to satisfying...

Step inside one of the world's most renowned cocktail bars and discover the art of mixology with 100 elegant cocktails and 120 additional recipes for homemade syrups, infused spirits, and garnishes. Master Mixologist Agostino Perrone and his team share...

Slow cookers are a convenient way to prepare a variety of dishes with minimal preparation time. Simply add your ingredients in the morning and come home to a hot meal. This book provides 200 more slow cooker recipes, including stews, sauces, soups, and...

The Hairy Dieters Go Veggie is a new addition to the popular series, bringing 80 delicious vegetarian recipes to make healthy eating easier. The Hairy Bikers, known for their down-to-earth approach to cooking, have taken the deprivation out of dieting...

This fantastic children's cookbook features a range of delicious recipes, perfect for young cooks and their parents to make tasty food together. With step-by-step instructions, it's an ideal starting point for any budding young chef.Inside, you'll find...

Discover the warmth and hospitality of the Hebrides through the recipes and stories of Coinneach MacLeod. In this book, he shares his favourite dishes, from comforting cakes and bakes to hearty savoury recipes, each with its own story and history.From...

Wok On Deliciously Balanced Asian Meals in 30 Minutes Or Less by Ching-He Huang is a modern collection of recipes that celebrate the versatility of the wok. With dishes from across Asia, including Taiwan, Hong Kong, Malaysia and Macau, this book features...

Step back into the Roaring Twenties with Speakeasy Cocktails, a curated collection of 50 Prohibition-era cocktail recipes. From the iconic Dirty Martini to the decadent Manhattan, this book brings together some of the most-loved and enduring classics of...

Discover the art of healthy eating with Carbs & Cals Salads, a comprehensive guide to creating delicious and nutritious salads. With 80 mouth-watering recipes and over 350 ingredient photos, you'll be equipped to craft your own unique salads at home.From...