Wells, Patricia

The Provence Cookbook

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ISBN 13:
9780060507824
author:
Wells, Patricia
format:
HardBack
publisher:
HarperCollins
language:
English
Publication Year:
2004
Pages:
352
Dimensions:
243mm X 187mm
Genre:
National & Regional Cuisine
Condition:
New
Availability:
Item usually sent within 20 working days
£25.27

Description

The Provence Cookbook by Patricia Wells brings the sunny flavors of France's south to your kitchen. A French-food expert and longtime resident of Provence, Patricia shares her intimate knowledge of the region's culinary treasures in this comprehensive guide. With 175 enticing recipes, The Provence Cookbook showcases the year-round bounty of Provence, featuring authentic and flavorful dishes for every course, as well as pantry staples. Alongside these recipes are eighty-eight artful black-and-white photographs of the region's farmers, shopkeepers, and products. This book is not just a cookbook, but also a complete guide to Provencal dining, with vendor profiles, restaurant recommendations, and twelve tempting menus. Whether you're a home cook, traveler, or armchair adventurer, The Provence Cookbook will transport you to the heart of Provence, where every flavorful bite is a taste of the region's rich heritage.

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