Read, James

Of Cabbages and Kimchi: A Practical Guide to the World of Fermented Food

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ISBN 13:
9780241455005
author:
Read, James
format:
Hardback
publisher:
Particular Books
language:
English
Publication Year:
2023
Pages:
240
Dimensions:
20.7 x 16.2 x 2.4 centimetres (0
Genre:
Cooking, Food & Drink, Ingredients, Natural Foods,
Condition:
New
Availability:
Item usually sent within 4 working days
£18.05

Description

Discover the world of fermented foods with James Read's accessible guide to fermenting at home. Of Cabbages & Kimchi explores the fascinating process of fermentation, from the fiery funk of kimchi to the velvet tang of kefir, and shares recipes to recreate these wonders in your own kitchen.

Alongside his recipes, James delves into the cultural and historic backgrounds of fermented foods, uncovering the microbes that bring them to life. With over fifty recipes and stunning illustrations, this book will help you create, understand and appreciate the bubbling magic of fermentation.

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