Umansky, Jeremy
Koji Alchemy: Rediscovering the Magic of Mold-Based Fermentation
(No reviews yet)
Write a Review
- ISBN 13:
- 9781603588683
- author:
- Umansky, Jeremy
- format:
- Hardback
- publisher:
- Chelsea Green Publishing Co
- language:
- English
- Publication Year:
- 2020
- Pages:
- 352
- Dimensions:
- 23.11 x 17.78 x 3.05 centimetres
- Genre:
- Cooking, Food & Drink, Canning & Preserving, Cooking, Food & Drink,
- Condition:
- New
- Availability:
- Item usually sent within 2 working days
Related Products
Related Products
The Fermentation Kitchen: Recipes and Techniques for Kimchi, Kombucha, Koji and More
Cooper, Sam
£16.23
Product description text to come...
Fermenting vol. 2: Fermented Beverages (Fermenting)
Johnson, Rashelle
£10.69
Product description text to come...
Rediscovering the Magic of Christmas: An Advent Adventure from Genesis to Revelation
Hayward, John
£12.49
Product description text to come...
Alchemy: The Magic of Original Thinking in a World of Mind-Numbing Conformity
Sutherland, Rory
£12.79
Product description text to come...