Books, CGP
New Grade 9-1 GCSE Food Preparation & Nutrition - WJEC Eduqas Revision Guide
- ISBN 13:
- 9781782946526
- author:
- Books, CGP
- format:
- Paperback
- publisher:
- Coordination Group Publications Ltd (CGP)
- language:
- English
- Publication Year:
- 2017
- Pages:
- 96
- Dimensions:
- 29.5 x 21 x 0.4 centimetres (0.2
- Genre:
- Children's, Non-Fiction, Cooking & Food,
- Condition:
- New
- Availability:
- Item usually sent within 4 working days
Description
This CGP Revision Guide is a comprehensive study companion for WJEC Eduqas Grade 9-1 GCSE Food Preparation & Nutrition. The guide provides clear and friendly explanations of key concepts, including food science and practical skills, to help you prepare for your exams and assessments.
Practical skills are covered in detail, and you'll find plenty of advice on how to tackle the exams and other assessments. The guide also includes practice questions with answers, as well as a matching Exam Practice Workbook for extra exam-style practice.
With this Revision Guide, you'll have all the support you need to succeed in your GCSE Food Preparation & Nutrition course. Order now to get started with your revision.
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