Mimi Beaven , Anja Dunk , Jen Goss

Do Preserve: Make your own jams, chutneys, pickles and cordials (Do Books)

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ISBN 13:
9781907974243
author:
Mimi Beaven , Anja Dunk , Jen Goss
format:
Paperback
publisher:
The Do Book Co
language:
English
Publication Year:
2016
Pages:
176
Dimensions:
11.9 x 1.3 x 17.8 cm
Genre:
Food & Drink, Preserving Food, , Mimi Beaven, Anja Dunk, Jen Goss,Do Preserve: Make your own jams, chutneys, pickles and cordials (Do Books),The Do Book Co,1907974245,Food & Drink: General,Cooking,Cooking / Wine,Cookery: Preserving & freezing,Cooking
Condition:
New
Availability:
Item usually sent within 10 working days
£11.17

Description

Preserve the flavour of seasonal produce all year round with this comprehensive guide to making your own jams, chutneys, pickles and cordials.

Combining their experience as cooks, caterers, foragers and farmers, the authors share techniques and recipes that have been passed down through generations, along with their own inventive creations. You'll learn about the basic principles and methods of preserving, the equipment and ingredients you need to get started, and the best preserving agents to use.

With over 80 delicious recipes to try, from Green Tomato Chutney to Strawberry Gin Fizz, you'll be making the most of nature's vibrant flavours and colours in no time. A perfect addition to any kitchen, this book invites you to explore the slow art of preserving and enjoy the fruits of your labour all year round.

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