Press, Rockridge

DIY Pickling: Step-By-Step Recipes for Fermented, Fresh, and Quick Pickles

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ISBN 13:
9781623156633
author:
Press, Rockridge
format:
Paperback
publisher:
Callisto Media
language:
English
Publication Year:
2015
Pages:
170
Dimensions:
7.50(w) x 9.20(h) x 0.60(d)
Genre:
Preserving
Condition:
New
Availability:
Item usually sent within 7 working days
£13.57

Description

Make the time-honored tradition of pickling simple and accessible with this handy DIY guide. From Japanese Tsukemono to Korean kimchi, from German sauerkraut to Indian chutney, pickling is part of a long and rich tradition of food culture around the world. This book provides the fundamental pickling techniques and over 100 step-by-step recipes to help you master your pickling skills. You'll also find detailed troubleshooting guides, insider tips, and anecdotes from pickling experts to ensure success. Whether you're new to pickling or looking to expand your repertoire, DIY Pickling will give you the tools and tips you need to unleash your inner kitchen crafter.

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