Peterson, Wendy Jo

Bread Making For Dummies

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ISBN 13:
9781119758099
author:
Peterson, Wendy Jo
format:
Paperback / softback
publisher:
John Wiley & Sons Inc
language:
English
Publication Year:
2020
Pages:
304
Dimensions:
23.1 x 18.5 x 2.5 centimeters (0
Genre:
Cooking, Food & Drink, Baking, General,
Condition:
New
Availability:
Item usually sent within 10 working days
£15.54

Description

Bread Making For Dummies explores the science and cultural connection behind bread making, from traditional recipes to modern techniques. With this guide, you'll learn how to create a variety of delicious breads using wholesome ingredients.

Popular author Wendy Jo Peterson shares her expertise on topics such as sourdough starters, no-knead recipes, and boosting the nutritional quality of your breads with nuts, seeds, and old-world grains. Whether you're a beginner or an experienced baker, this book provides the tools and techniques needed to take your bread making skills to the next level.

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