Cooking

Discover the simplicity and flavour of the New Nordic Diet. This cookbook brings together 40 delicious recipes that showcase the best of Scandinavian cuisine, with a focus on fresh, local ingredients...

Recover and Thrive with Delicious Recipes After Gastric Sleeve Surgery Get back to your optimum self with 30+ healthy and easy-to-follow recipes designed specifically for the fluid and puree stage of...

The River Cottage Curing and Smoking Handbook is a comprehensive guide to curing and smoking meat, fish, cheese, and vegetables at home. This accessible handbook provides essential information for...

Fun with Pickling: A Step-by-Step Guide to Pickling and Delicious RecipesThis comprehensive guide covers the basics of pickling, including its history, health benefits, and the process itself. With...

This comprehensive collection features 30 recipes showcasing the Mediterranean's most beloved ingredient.From classic dishes to modern twists, this book offers a diverse range of olive-based recipes...

Gullah Geechee Home Cooking: A Taste of Tradition. The Gullah Geechee people have a rich culinary heritage that spans centuries, shaped by their unique history and cultural blend. This cookbook,...

Cooking whole foods just got a lot easier. Mary Smith's Quick Prep Paleo offers simple, hands-off recipes packed with flavor that can be prepared in 15 minutes or fewer. With this collection of...

The Complete Electric Smoker Cookbook is your comprehensive guide to electric smoking success. Whether you're new to smoking meat or an experienced pitmaster looking to try electric, this cookbook...

Pomegranate: A Book of Recipes showcases 35 delicious and stylish recipes that celebrate this vibrant fruit. From refreshing salads to decadent desserts, Helen Sudell shares her favorite ways to use...

Discover the Art of Keto Chaffle Recipes with Over 500 Low-Carb Waffles to Lose Weight and Thrive. This comprehensive cookbook from Wilda Buckley offers a wealth of quick, easy, and mouth-watering...

Jerky: A Guide to Preserving and Cooking Dried Meaty Goods is a comprehensive cookbook that explores the art of drying meat at home. Taylor Boetticher and Toponia Miller, authors of In the...

Create stunning plant-based platters and boards for your gatherings with this inspiring cookbook. Lea Dixon shares 60 delicious and easy-to-make grazing designs and platter starters that are perfect...

The Artisan Roaster: Your Complete Guide to Setting Up and Running an Artisan Coffee RoasteryWith the specialty coffee market booming worldwide, there is a growing need for accurate information on...

Discover the flavors of Japan without compromise. This comprehensive cookbook presents 75 simple and flavorful vegan recipes inspired by traditional Japanese cuisine. From hearty dishes like Tofu...

The Cure for Eczema by Ewan M. Cameron reveals the shocking truth about the pharmaceutical industry and its role in perpetuating eczema. A former journalist turned whistleblower, Cameron exposes the...

Count down to Christmas with this festive cookie advent calendar and cookbook. Each day from December 1st to Christmas Eve, lift the flap on one of the 24 ornaments to reveal a delicious cookie...

Noon by Meike Peters invites you to indulge in simple, satisfying, and scrumptious meals to feed your midday cravings. With 115 quick and creative recipes, this cookbook combines inventive takes on...

Scotland's culinary heritage is shaped by its unique history and cultural influences. From the earliest settlers to modern-day immigrants, various traditions have contributed to the country's...

Simplify your curry cooking with this easy-to-follow cookbook. Perfect for beginners, it offers simplified recipes that are simple to make yet delicious.Each recipe features step-by-step instructions...

Evergreen celebrates the enduring appeal of seasonal vegetables. Mikkel Karstad shares recipes that showcase the changing character and taste of vegetables as they ripen with the seasons.From the...

Enjoy a stress-free Christmas with James Ramsden's practical guide to 'do-ahead' cooking. This comprehensive book offers expert advice for preparing delicious and creative festive food well in...

The Chakra Cookbook offers a unique approach to nourishing body and spirit through the power of plant-based, gluten-free, and sugar-free recipes. By exploring the connection between food and energy,...

Discover the fascinating story of humanity's search for intoxicating beverages across cultures and millennia. Patrick E. McGovern explores the creation and history of alcohol, revealing its integral...

This comprehensive guide to whiskey appreciation teaches you everything you need to know, from selecting the perfect bottle to savoring its complex flavors and aromas. Whiskey is more than just a...

The Silver Palate Good Times Cookbook by Julee Rosso brings the same culinary spirit and imagination that made "The Silver Palate Cookbook" a success to entertaining company. This collection focuses...

The Art of the Party: Deliciously Simple Recipes for Easy EntertainingEntertaining need not be stressful with Kay Plunkett-Hogge's expert guidance. This collection features over 90 simple recipes for...

Tudor Recipes for the Modern Cook offers authentic and healthy Tudor meal ideas using readily available ingredients. Discover how to create traditional dishes with a modern twist.Learn about the...

Delicious food for everyone to enjoy. Rosemary Shrager shares her passion for cooking with 150 tried and tested recipes that anyone can learn to make and enjoy. With decades of experience as a chef...

Discover an Endless Supply of Delicious Homemade Salad Dressings. With this cookbook, you'll learn how to completely change the tastes of a salad with endless options. You'll discover sweet, spicy,...

Cocktails: A Guide to Mixing Perfect DrinksDiscover the art of crafting exceptional cocktails with this comprehensive guide. Learn the techniques and secrets behind creating delicious drinks, from...

Discover the power of vegan slow cooking with Charlie Mason's comprehensive cookbook. This easy-to-follow guide features 31 delicious and healthy recipes to transform your meals and support your...

The Newcastle Cook Book brings together recipes from some of the city's best food and drink businesses, offering a taste of the North East and beyond. From sweet treats to savoury delights, this...

Discover the versatility of celery with this unique cookbook featuring 50 delicious and easy-to-make recipes.The Easy Celery Cookbook is part of BookSumo Press's mission to showcase the effortless...

The Essential Christmas Cookbook for Vegans offers a traditional festive meal with all the usual trimmings, perfect for vegan guests and non-vegans alike. With this book, you'll find delicious...

Puglia in Cucina: Exploring the Flavours of Apulia through Food and Photography. This cookbook offers an authentic insight into Puglia's culinary art and culture, featuring 80 recipes that showcase...

Discover the healthier side of fried foods with this comprehensive air fryer cookbook. Learn how to prepare delicious and guilt-free meals using the air fryer, from breakfast to dessert. Inside,...

Paletas: Authentic Recipes for Mexican Ice Pops, Shaved Ice & Aguas Frescas is a vibrant guide to Mexico's traditional frozen treats. Fany Gerson shares her favorite recipes for paletas, shaved ice...

Experience a traditional Polish Christmas with Anna Hurning's Polish Your Kitchen A Book of Memories: Christmas Edition, a collection of recipes that have been passed down through generations. This...

Pie for Everyone brings together more than 80 recipes from Petee's Pie Company, New York's beloved pie shop. With this cookbook, you'll be able to make pies that cater to various dietary needs and...

The Art of Mixology: Bartender's Guide to Rum Classic and Modern-Day Cocktails for Rum Lovers by Sara Lewis is a comprehensive guide to rum-based cocktails. With recipes, equipment essentials,...

Discover the Art of Effortless Cooking with Delicious Meatloaf Recipes. This comprehensive cookbook from BookSumo Press presents a unique collection of simple yet mouth-watering meatloaf recipes,...

Turn your air fryer into your most used kitchen appliance with this comprehensive cookbook. You'll find recipes that go beyond air frying, including baking, grilling, steaming, and roasting. The...

Poole Pubs by Andrew Jackson offers a unique glimpse into the town's rich history and cultural heritage. This guide takes readers on a fascinating journey through Poole's pubs, revealing the quirky...

Amanda Torres brings simplicity and flavour to Paleo cooking with this collection of 80+ easy recipes. Focusing on whole, nutrient-dense ingredients like colourful vegetables and fresh meats, her...

Discover the vibrant culinary heritage of Ukraine through authentic recipes from Canada's west coast. This cookbook celebrates Sylvia Molnar's love for her Ukrainian roots and her passion for sharing...

Sri Lankan cuisine has long been a melting pot of flavors and traditions. With influences from Portuguese, Dutch, British, and Chinese cultures, this South Asian island's culinary heritage is a rich...

Dairy-Free Cookbook: Delicious Recipes for a Lactose-Free LifestyleFor millions of people, milk intolerance and allergy pose a significant challenge to everyday life. Jane Zukin, a leading expert in...

Beautiful plant-based recipes from around the world come together in this inspiring cookbook. Murielle Banackissa shares her unique approach to vegan cooking, which is as much about slowing down and...

The Cheese Board: Collective Works Bread, Pastry, Cheese, Pizza is a comprehensive collection of recipes from Berkeley's iconic cheese shop and bakery. This book brings together over 100 classic...

A humorous approach to life's daily conundrums is offered in this entertaining cookbook. With 75 recipes that combine simple ingredients and easy directions, readers can find their perfect drink to...

The Peñín Guide Spanish Wine 2023 is now in its 33rd edition. This comprehensive guide features over 9,900 new wines from Spain's various wine-growing regions. With a free web code included, users...

Mastering wine-making at home has never been easier. This comprehensive guide covers everything from making your first batch of kit wine to advanced techniques for creating fine wines from grapes...

A comprehensive guide to crafting the perfect nightcap is provided by Kara Newman in this beautifully designed cocktail book. With over 40 recipes, it covers everything from classic drinks like the...

Create meaningful gatherings for those you love with this inspiring guide to entertaining in style. Amanda Bernardi shares her expertise on event planning and hosting, covering topics from...

Vegan Cheese: Simple, Delicious, Plant-Based Cheese Recipes by Jules Aron is a comprehensive guide to making dairy-free cheese at home. With straightforward recipes and clean ingredients, this book...

Raise a glass to iconic characters and toast to their stories in this charming cocktail book that masterfully blends classic literature with exquisite drinks. Each recipe is thoughtfully crafted to...

Soup Maker Recipe 100 Delicious and Healthy Recipes by Inna Volia. Discover the versatility of soup-making with this comprehensive guide to creating delicious and healthy recipes. From simple,...

A portrait of American food from a bygone era, when seasonal, regional and traditional cuisine was the norm. Before the national highway system, chain restaurants and frozen food, Americans relied on...

Sara Forte's cookbook showcases 100 recipes that celebrate fresh produce, whole grains and natural ingredients. With a focus on seasonal simplicity and vivid flavors, this collection features a range...

A House with a Date Palm Will Never Starve is a unique cookbook that celebrates the versatility of date syrup in Middle Eastern cuisine. Date syrup has been an integral part of Iraqi cooking and home...

The Skinny Gluten Free Slow Cooker Recipe Book offers inspiration for those following a gluten-free diet. With recipes under 300, 400 and 500 calories, this collection provides guidance on balanced,...

Discover the art of making delicious dumplings and gyoza with this comprehensive recipe book. Once you master the basic techniques, these Asian comfort food treats are surprisingly easy to prepare...

The Botany of Gin by Chris Thorogood and Simon Hiscock is a fascinating exploration of the botanicals used in gin production. From its roots in ancient Greek herbal medicine to its modern-day...

Take your outdoor cooking to new heights with BBQ Companion. This comprehensive guide from acclaimed chef and barbecue expert Ben O'Donoghue features over 180 diverse recipes for barbecued food from...

Discover the art of effortless cooking with this comprehensive guide to making delicious fudge at home. The Easy Fudge Cookbook features a collection of unique and mouth-watering recipes that are...

Carol Deacon's Little Book of Easy Children's Cakes by Carol Deacon A comprehensive guide to baking delicious treats for kids. This easy-to-follow book provides simple recipes and helpful tips,...

Michael Jackson's Complete Guide to Single Malt Scotch is a comprehensive guide to one of the world's most popular spirits. Updated by a team of experts, this landmark book features over 500 new...

Raw Food/Real World 100 Recipes to Get the Glow by Matthew Kenney and Sarma Melngailis is a vibrant cookbook that showcases the transformative power of raw food. After discovering the benefits of...

Discover the art of creating exceptional milkshakes with this comprehensive cookbook. With simple recipes and accessible ingredients, anyone can master the perfect blend.From classic flavors to...

Bryant Terry's Vegan Soul Kitchen brings a fresh perspective to traditional African-American and Southern cuisine. This vegan cookbook reworks classic dishes from the African Diaspora, combining...

Create show-stopping cakes for any occasion with this beginner's guide to baking and decorating. Christina Wu shares her expertise in creating charming cake creations that are perfect for...

Low-carb cooking has evolved significantly since Dana Carpender's first cookbook was published over 15 years ago. Today's low-carb menus are influenced by larger food movements, such as clean eating...

Mark Greenaway's Perceptions brings together his favourite recipes from his restaurant career. This collection showcases the chef's passion for using seasonal ingredients and traditional cooking...

The Curious Bartender: The Artistry & Alchemy of Creating the Perfect Cocktail by Tristan Stephenson In this comprehensive guide to mixology, bartender and drinks author Tristan Stephenson explores...

Baking has never been more accessible. With 215 all-new recipes, Anna Olson reveals the secrets to creating perfect baked goods every time. From fundamental recipes like shortbread cookies and...

Discover the art of brewing real ales at home with this comprehensive guide. With recipes from leading breweries and easy-to-follow instructions, you can create superb beers at a fraction of the cost...

Unlock the Power of Superfoods in Your Smoothies Get ready to boost your nutrition and energy with this comprehensive guide to creating delicious and nutritious smoothies using Nutribullet technology...

Dusty Booze: In Search of Vintage Spirits is an entertaining journey into the world of vintage spirits and those who collect them. Journalist Aaron Goldfarb explores this unique subculture,...

Whisky is a story. Whisky is many stories. This book brings together surprising anecdotes from the world of whisky, making it a great addition to any collection on distilling, tasting, or travel...

The Daniel Plan Cookbook offers over 100 easy and delicious recipes to help you enjoy healthy eating as a new way of life. Clean eating has never tasted so good!With this mouth-watering cookbook,...

This Is a Book for People Who Love Hot Sauce is a charming guide to the world's most iconic hot sauces. With engaging profiles of over 25 tongue-singeing sauces, this book celebrates the quirky...

Earls The Cookbook: A Celebration of Casual DiningThis revised anniversary edition marks 40 years of Earls' dedication to casual dining, and it's just as delicious today. With over 120 recipes, this...

Eating Viet Nam: Dispatches from a Blue Plastic Table is a vibrant and engaging travel memoir that takes readers on a gastronomic journey through Vietnam. In his early twenties, Graham Holliday...

In this approachable cookbook, Mardi Michels shares simple and delicious French recipes perfect for families to make together. With helpful timetables and tips on getting kids involved in cooking,...

Marcelo Ballardin's first book shares recipes for amazing dishes you can prepare at home. As head chef of Oak in Ghent, Marcelo has gained international recognition for his fusion culinary talents,...

Deliciously quick and easy recipes in your Air Fryer using just 5 ingredients or less. This cookbook provides mouthwatering whole-food dishes for every meal, from breakfast to dinner, using familiar...

Dick Bradsell's "Dicktales Or 'Thankyous and Sluggings'" is a unique collection of thoughts, soundbites, and cocktails compiled from his notebooks, personal letters, and scraps of paper. Spanning...

Discover the authentic Italian approach to cooking with meat, where simplicity and flavour come together in hearty dishes.This comprehensive cookbook showcases over 150 recipes, many published for...

Life's Sweetest Moments: Simple, Stunning Recipes and Their Heartwarming StoriesA heartwarming collection of 42 simple dessert recipes paired with stories celebrating life's special moments. From...

Carneval: A Celebration of Meat Cookery by Harry Eastwood is a vibrant collection of recipes that will help you appreciate and cook meat with joy and moderation. From traditional family favourites...

A Hearty Book of Veggie Sandwiches Vegan and Vegetarian Paninis, Wraps, Rolls, and More by Jackie Freeman. Discover the versatility of plant-based sandwiches with this comprehensive collection of 40...

The Distiller's Guide to Rum by Ian Smiley, Michael Delevante, and Eric Watson is a comprehensive guide for those interested in rum production. This book delves into the history of rum, its...

The 41st edition of Platter's South African Wine Guide is a comprehensive resource for anyone interested in exploring the country's vibrant wine regions. This authoritative guide features over 900...

Transform your wild harvest into delicious feasts with this comprehensive cookbook. With 190+ recipes, you'll discover how to prepare a wide variety of game meats, from venison and bear to duck and...

Discover the vibrant flavors and traditional ingredients that make Middle Eastern cuisine so diverse and delicious. This collection of 60 mouthwatering vegan recipes is filled with iconic basics,...

Nicaraguan Cooking: My Grandmother's RecipesThis first English-language book of Nicaraguan cooking offers a unique insight into the country's culinary heritage. Trudy Espinoza-Abrams shares her...

Delicious Gluten-Free Baking by Howard Middleton is a comprehensive guide to creating mouth-watering gluten-free treats for all occasions. With a focus on sharing delicious baked goods with friends...

Learn to pair food with wine confidently and easily. This comprehensive guide helps you understand the principles behind matching wine and food, from fine dining to casual meals.Discover expert...

Discover the art of soup-making with 135 inspiring recipes showcased in over 230 photographs. From hearty broths and chowders to creamy bisques and rich gumbos, this comprehensive guide covers a wide...

TV-chef and food journalist Glynn Christian has been sharing his expertise with cooks and chefs for over 40 years. This comprehensive handbook collects over 300 'gosh-factor' hacks, revealing the...