Kitchen, Ball Home Canning Test
Ball Canning Back to Basics: A Foolproof Guide to Canning Jams, Jellies, Pickles, and More
- ISBN 13:
- 9780848754525
- author:
- Kitchen, Ball Home Canning Test
- format:
- Paperback / softback
- publisher:
- Oxmoor House, Incorporated
- language:
- English
- Publication Year:
- 2017
- Pages:
- 192
- Dimensions:
- 23.4 x 20.3 x 1.3 centimetres (0
- Genre:
- Cooking, Food & Drink, Canning & Preserving,
- Condition:
- New
- Availability:
- Item usually sent within 7 working days
Description
Master the art of home canning with confidence. This comprehensive guide covers the essential techniques and recipes for making delicious jams, jellies, pickles, and more. From the basics of water bath canning to expert tips and versatile recipes, you'll learn how to preserve your favorite fruits and vegetables with ease.
With clear instructions, step-by-step photographs, and simple variation ideas, this book is perfect for beginners and experienced canners alike. Packed with 100 approachable recipes and time-tested advice from the trusted authority in home canning, you'll be able to create a wide range of tasty and healthy preserves for your pantry.
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