Dalton, Jill
The Whole Food Plant Based Cookbook: Over 100 Recipes
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- ISBN 13:
- 9781578268795
- author:
- Dalton, Jill
- format:
- Paperback / softback
- publisher:
- Hatherleigh Press,U.S.
- language:
- English
- Publication Year:
- 2021
- Pages:
- 240
- Dimensions:
- 22.8 x 17.7 centimeters (0.37 kg
- Genre:
- Cooking, Food & Drink, Ingredients, Vegetarian,
- Condition:
- New
- Availability:
- Item usually sent within 10 working days
Description
Discover the power of whole food plant-based cooking with over 100 easy-to-make recipes. National Geographic Books presents Plant Based Cooking Made Easy, a comprehensive cookbook from the creators of The Whole Food Plant Based Cooking Show. With a focus on gluten-free, refined sugar & oil free, low in sodium, and full of scrumptious flavors, this book shares the story of the authors' 23 year journey to plant-based transformation and offers practical advice on setting up your kitchen for success.
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