Brown, Mike

The Ration Book Diet

(No reviews yet) Write a Review
ISBN 13:
9781803993447
author:
Brown, Mike
format:
Paperback
publisher:
The History Press Ltd
language:
English
Publication Year:
2023
Pages:
352
Dimensions:
23.4 x 15.6 centimetres (0.32 kg
Genre:
Cooking, Food & Drink, Writing, History,
Condition:
New
Availability:
Item usually sent within 6 working days
£14.67

Description

The Ration Book Diet by Mike Brown, Carol Harris and C. J. Jackson is a social history of wartime dining in Britain during World War II. In 1939, as the nation prepared for war, the Ministry of Food introduced rationing and issued cookbooks to help manage food supplies on the home front. This book draws inspiration from the resourceful British housewife who had to grow her own vegetables, stretch limited resources, and still keep her family healthy. It features over sixty delicious and healthy seasonal recipes with a vintage twist, reflecting the thrifty spirit of wartime Britain. By exploring the intersection of food, war, and social history, this book offers a unique perspective on a pivotal moment in British history.

View AllClose

Related Products

Related Products

The Microscopic Colitis Diet Book
Add to Cart
Quick view

The Microscopic Colitis Diet Book

Persky, Wayne

£17.30
The Microscopic Colitis Diet Book by Wayne Persky For many people living with microscopic colitis, managing their symptoms is a daily challenge. This book offers a safe and effective solution,...
NATURAL ESTROGEN DIET AND RECIPE BOOK
Add to Cart
Quick view

NATURAL ESTROGEN DIET AND RECIPE BOOK

Ojeda, Lana Liew and Linda

£14.99
The Natural Estrogen Diet and Recipe Book offers a safe and effective alternative to hormone replacement therapy for women seeking to manage menopause symptoms. Following a significant study...