Lazzaroni, Laura

The New Cucina Italiana: What to Eat, What to Cook, and Who to Know in Italian Cuisine Today

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Lazzaroni, Laura

The New Cucina Italiana: What to Eat, What to Cook, and Who to Know in Italian Cuisine Today

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ISBN 13:

9780789345073

author:

Lazzaroni, Laura

format:

Hardback

publisher:

Rizzoli International Publications

language:

English

Publication Year:

2024

Pages:

256

Dimensions:

25.7 x 21.2 x 2.9 centimetres (0

Genre:

Cooking, Food & Drink, International, Italian,

Condition:

New

Availability:

Item usually sent within 20 working days