Allen, Darina

The New Ballymaloe Bread Book

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ISBN 13:
9780717195855
author:
Allen, Darina
format:
Hardback
publisher:
Gill
language:
English
Publication Year:
2022
Pages:
352
Dimensions:
24.8 x 17.3 x 3.1 centimetres (0
Genre:
Cooking, Food & Drink, Baking, General,
Condition:
New
Availability:
Item usually sent within 4 working days
£21.52

Description

The New Ballymaloe Bread Book is a comprehensive collection of reliable recipes for every kitchen. Darina Allen shares her expertise in breadmaking, covering techniques from simple yeast bread and speedy soda bread to sourdough from scratch. With this book, you'll learn how to make superb loaves at home with confidence.

At the heart of this book is a passion for breadmaking as a living tradition. Darina's approach is accessible and achievable, making it perfect for home bakers of all levels. From everyday bread to more complex recipes, this book has everything you need to get started or improve your skills.

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