Ryall, JR

Ballymaloe Desserts, Iconic Recipes and Stories from Ireland: featuring home-baked cakes, cookies, pastries, puddings, and other sensational sweets: a baking book

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ISBN 13:: 9781838665272
author:: Ryall, JR
format:: Hardback
publisher:: Phaidon Press Ltd
language:: English
Publication Year:: 2022
Pages:: 288
Dimensions:: 27 x 20.5 x 2.9 centimetres (1.2
Genre:: Cooking, Food & Drink, Meals, Desserts,
Condition:: New
Availability:: Item usually sent within 5 working days

£33.33

Current Stock: 1

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Description

Description

At Ballymaloe Desserts, you'll find 130 recipes for cakes, cookies, pastries, puddings, and other sweet treats from acclaimed pastry chef JR Ryall. Tested and perfected for the home baker, these recipes showcase Ryall's commitment to seasonality and fresh local ingredients. From the delightfully retro Ice Cream Bomb to the showstopping Irish Coffee Meringue Gâteau, each recipe is built to be adaptable and easy to follow. With clear instructions and thoughtful advice throughout, Ryall shares his expertise on whisking egg whites, serving tips, and more. This beautifully presented book features elegant and eye-catching recipes that are sure to inspire your baking. With its focus on fresh local ingredients and seasonal inspiration, Ballymaloe Desserts is a must-have for home bakers looking to elevate their sweet creations.

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