Molinaro, Joanna Lee

The Korean Vegan Cookbook: Reflections and Recipes from Omma's Kitchen

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ISBN 13:
9780593084274
author:
Molinaro, Joanna Lee
format:
Hardback
publisher:
Avery Publishing Group Inc.,U.S.
language:
English
Publication Year:
2021
Pages:
336
Dimensions:
25.9 x 20.7 centimeters (0.57 kg
Genre:
Cooking, Food & Drink, Ingredients, Vegetables,
Condition:
New
Availability:
Item usually sent within 10 working days
£25.30

Description

The Korean Vegan Cookbook: A Celebration of Food and Family This debut cookbook from Joanne Lee Molinaro shares a collection of her favorite Korean dishes, some traditional and some reimagined, along with poignant narrative snapshots that have shaped her family history. Korean cooking is often associated with fish sauce and barbecue, but Joanne's family recipes are fully plant-based, yet deeply flavorful and quintessentially Korean. Some of the recipes come straight from her childhood, while others pay homage to the foods that have played a significant role in her life. From the rich Korean-Chinese black bean noodles she ate on birthdays to the humble potato-and-leek soup that brought comfort to her family, each recipe is a testament to the power of food to shape our identity and bring us together. This cookbook is a rich portrait of the immigrant experience, celebrating the ways in which food and the people we love can create a sense of belonging and community.

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