MacLeod, Coinneach

The Hebridean Baker: Recipes and Wee Stories from the Scottish Islands

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ISBN 13:
9781785303487
author:
MacLeod, Coinneach
format:
Hardback
publisher:
Black and White Publishing
language:
English
Publication Year:
2021
Pages:
256
Dimensions:
24.7 x 18.5 centimeters (0.95 kg
Genre:
Cooking, Food & Drink, Baking, General,
Condition:
New
Availability:
Item usually sent within 2 working days
£19.33

Description

Discover the Flavours of the Outer Hebrides Coinneach MacLeod invites you to explore the unique culinary heritage of the Scottish islands. This collection of recipes and stories showcases the best of Hebridean baking, using simple, wholesome ingredients to create delicious treats that are sure to become family favourites. From traditional bakes like Croft Loaf and Cranachan Chocolate Bombs, to sweet treats like Oaty Apricot Cookies and Heilan' Coo Cupcakes, every recipe in this book is designed to bring a taste of Scotland's wild and windswept islands into your home. With a focus on rustic, homemade baking, Coinneach shares his passion for traditional Scottish baking, along with stories of island life and the people who inspire them.

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