Philippe, Madeleine V.
The Best of Mauritian Cuisine: History of Mauritian Cuisine and Recipes from Mauritius
- ISBN 13:
- 9780994199614
- author:
- Philippe, Madeleine V.
- format:
- Paperback / softback
- publisher:
- Clancy J Philippe & Ass. Pty Ltd
- language:
- English
- Publication Year:
- 2016
- Pages:
- 292
- Dimensions:
- 29.7 x 21 x 2 centimeters (0.54
- Genre:
- Cooking, Food & Drink, International, African,
- Condition:
- New
- Availability:
- Item usually sent within 5 working days