Morton, James

Super Sourdough: The Foolproof Guide to Making World-Class Bread at Home

(No reviews yet) Write a Review
ISBN 13:
9781787134652
author:
Morton, James
format:
Hardback
publisher:
Quadrille Publishing Ltd
language:
English
Publication Year:
2019
Pages:
256
Dimensions:
24.8 x 18.7 centimetres (1.08 kg
Genre:
Cooking, Food & Drink, Baking, General,
Condition:
New
Availability:
Item usually sent within 2 working days
£21.20

Description

Mastering the art of sourdough bread-making requires patience, dedication, and a deep understanding of the science behind it. With Super Sourdough, James Morton provides a comprehensive guide for bakers of all levels, from beginners to experienced enthusiasts. This book takes you through the essential steps of creating perfect sourdough, including starter creation, flour selection, hydration, kneading, shaping, rising, scoring, and baking.

With over 40 recipes, including basic loaves, rolls, baguettes, bagels, and buns, you'll discover the secrets to achieving the perfect crust and crumb. Clear step-by-step instructions, troubleshooting tips, and explanations of what works and why make this guide an invaluable resource for anyone looking to improve their bread-making skills.

Whether you're looking to try your hand at artisanal bread-making or simply want to elevate your home baking, Super Sourdough is the perfect companion. With its accessible approach and wealth of knowledge, this book is sure to become a trusted friend in your kitchen.

View AllClose