Robbins, Missy
Pasta: The Spirit and Craft of Italy's Greatest Food, with Recipes: A Cookbook
- ISBN 13:
- 9781984857002
- author:
- Robbins, Missy
- format:
- Hardback
- publisher:
- Ten Speed Press
- language:
- English
- Publication Year:
- 2021
- Pages:
- 368
- Dimensions:
- 26.7 x 19.7 centimeters (1.15 kg
- Genre:
- Cooking, Food & Drink, International, Italian,
- Condition:
- New
- Availability:
- Item usually sent within 10 working days
Description
Pasta: The Spirit and Craft of Italy's Greatest Food
A comprehensive guide to pasta making and Italian cuisine from acclaimed chef Missy Robbins. With 40 handmade pasta shapes and 100 recipes, this book is the perfect manual for home cooks who aspire to master the art of pasta cooking.
From traditional Italian dishes to modern creations, Robbins shares her knowledge and expertise gained from years of research and study across Italy, as well as her own experiences running two of America's most renowned pasta restaurants, Lilia and Misi.