Hong, Deuki

Koreaworld: A Cookbook

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ISBN 13:
9780593235942
author:
Hong, Deuki
format:
Hardback
publisher:
Clarkson Potter Publishers
language:
English
Publication Year:
2024
Pages:
304
Dimensions:
25.8 x 21.2 x 2.8 centimetres (0
Genre:
Cooking, Food & Drink, International, Cooking, Food & Drink,
Condition:
New
Availability:
Item usually sent within 10 working days
£22.31

Description

Koreaworld: A Cookbook takes you on a vibrant exploration of Korean cuisine, both in Korea and around the globe. With over 75 bold and flavorful recipes, stunning photography, and stories from chefs and home cooks, this book showcases the exciting evolution of modern Korean food.

From sweet-spicy barbecue to creative rice and seafood dishes, flavor-bombed stews, and KPOP-fueled street food, Koreaworld reveals how Korean cuisine is an international culinary revolution. Discover recipes like Smoked Giant Short Ribs cooked over hay and Jeju Whole Fried Smashed Rock Fish, as well as plant-based temple cuisine from rural Jeolla-do.

Join chef Deuki Hong and journalist Matt Rodbard on a journey through the bustling metropolis of Seoul, where modern-day barbecue is pushing new boundaries, and the city's third-wave coffee culture is exploding. With Koreaworld, you'll experience the diversity and richness of Korean cuisine like never before.

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