Grigson, Jane
Jane Grigson's Fruit Book (Penguin Cookery Library)
- ISBN 13:
- 9780140469981
- author:
- Grigson, Jane
- format:
- Paperback
- publisher:
- Penguin
- language:
- English
- Publication Year:
- 2000
- Pages:
- 528
- Dimensions:
- 13 x 3.3 x 19.8 centimetres (0.3
- Genre:
- Cookery by ingredient
- Condition:
- New
- Availability:
- Item usually sent within 4 working days
Description
Discover the art of cooking with fruit in this comprehensive guide. Jane Grigson's Fruit Book is an alphabetical collection of recipes and techniques for preparing a wide variety of fruits, from apples to watermelon.
Alongside practical instructions, the author shares fragments of history and poetry, adding depth and context to each recipe. Whether you're looking to learn new skills or simply enjoy experimenting with different flavors, this book is an invaluable resource.
With its clear explanations and approachable style, Jane Grigson's Fruit Book is a must-have for anyone interested in cooking and food preparation.
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