Kavanagh, James
Foraging for Wild Edible Foods: A Folding Pocket Guide to Sustainable Practices & Harvesting Techniques
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- ISBN 13:
- 9781620052785
- author:
- Kavanagh, James
- format:
- Paperback
- publisher:
- Waterford Press Ltd
- language:
- English
- Publication Year:
- 2017
- Pages:
- 12
- Dimensions:
- 54.1 x 23.11 x 17.02 centimetres
- Genre:
- Health & Wellbeing, First Aid, Sports & Recreation
- Condition:
- New
- Availability:
- Item usually sent within 5 working days
Description
Foraging for Wild Edible Foods by James Kavanagh is a comprehensive guide to harvesting wild foods in a sustainable manner. This in-depth resource covers approved practices for identifying and harvesting wild edible plants, including the universal edibility test and safe harvesting strategies. It also provides detailed information on tools and methods for harvesting various plant parts, such as berries, nuts, leaves, and mushrooms.
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