Gabriele Corcos, Debi Mazar

Extra Virgin: Recipes & Love from Our Tuscan Kitchen

(No reviews yet) Write a Review

ISBN 13:: 9780385346054
author:: Gabriele Corcos, Debi Mazar
format:: HardBack
publisher:: Clarkson Potter
language:: English
Publication Year:: 2014
Pages:: 272
Dimensions:: 20.9 x 2.4 x 26.1 cm
Genre:: Food & Drink, Entertaining & Special Occasions, Party Planning
Condition:: New
Availability:: Item usually sent within 20 working days

£25.68

Current Stock: 5

Quantity:

Description

Description

Discover the authentic taste of Italy with 120 simple yet exquisite recipes from Debi Mazar and Gabriele Corcos. This cookbook brings together food, family, and style in a celebration of everyday Italian cooking.

From traditional antipasti and soups to modern twists on entrees, pizzas, and desserts, these recipes showcase the fresh flavors and easy preparation that make Tuscan cuisine so beloved. With dishes like Pecorino and Honey Dip, Grilled Apricots with Goat Cheese Ricotta, and Braised Artichokes, you'll be inspired to create delicious meals at home.

Join Debi and Gabriele in their kitchen as they share their passion for cooking and the joy of sharing meals with loved ones. With this cookbook, you'll find a wealth of recipes to try, each one infused with love and a deep understanding of Italian cuisine.

View AllClose

Related Products

Related Products

The Tuscan Sun Cookbook: Recipes from Our Italian Kitchen

Frances Mayes

£20.17

Tuscan food tastes like itself, with ingredients taking centre stage. In this cookbook, Frances and Ed Mayes share recipes from their Italian kitchen, using robust and honest ingredients in simple...

Love Japan: Recipes from Our Japanese American Kitchen [A Cookbook]

Okochi, Sawako

£20.17

Discover comforting homestyle Japanese American cuisine with 100 unique, simple, and tasty recipes from Sawako Okochi and Aaron Israel, owners of innovative Brooklyn restaurant Shalom Japan. These...

Leaves from Our Tuscan Kitchen: Or How to Cook Vegetables

Ross, Janet

£13.12

Discover the authentic taste of Tuscany with this traditional cookbook, featuring a collection of vegetable recipes from the region's rich culinary heritage.Written in the early 20th century, this...

The Extra Virgin Kitchen: Recipes for Wheat-Free, Sugar-Free and Dairy-Free Eating

Susan Jane White

£16.41

Susan Jane White's approach to cooking has been inspired by her own experience with debilitating illness, which led her to create recipes that are not only delicious but also free from wheat, dairy...

Huckleberry: Stories, Secrets, and Recipes from Our Kitchen

Zoe Nathan

£31.50

Zoe Nathan's Huckleberry Stories, Secrets, and Recipes From Our Kitchen is a comprehensive baking cookbook filled with over 115 recipes and more than 150 color photographs. This collection showcases...