Rama, Marie

Cooking Basics For Dummies

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ISBN 13:
9781119696773
author:
Rama, Marie
format:
Paperback / softback
publisher:
John Wiley & Sons Inc
language:
English
Publication Year:
2020
Pages:
464
Dimensions:
23.4 x 19.3 x 2.5 centimetres (0
Genre:
Cooking, Food & Drink, General, ,
Condition:
New
Availability:
Item usually sent within 10 working days
£17.46

Description

Cooking Basics For Dummies, 5th Edition, is a comprehensive guide to help you get started with home cooking. This friendly and practical book takes the intimidation out of cooking, providing you with the skills and confidence to cook a variety of delicious meals.

From fundamental cooking techniques to creating mouth-watering recipes, you'll discover how to master popular cooking methods and adapt meals to suit the latest dietary trends. With over 150 easy-to-follow recipes, you'll be able to cook a range of meals, from mains to sides and desserts.

Whether you're a complete beginner or looking to refresh your cooking skills, Cooking Basics For Dummies, 5th Edition, is the perfect resource for you. With its step-by-step explanations and practical tips, you'll be able to cook with ease and confidence.

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