Novak, Gwyn

How to Cook for Beginners: An Easy Cookbook for Learning the Basics

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ISBN 13:: 9781641529310
author:: Novak, Gwyn
format:: Paperback / softback
publisher:: Rockridge Press
language:: English
Publication Year:: 2019
Pages:: 186
Dimensions:: 23.5 x 19.1 x 1.3 centimeters (0
Genre:: Cooking, Food & Drink, Reference, Cooking, Food & Drink,
Condition:: New
Availability:: Item usually sent within 2 working days

£10.86

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Description

Description

Learn the basics of cooking with this easy-to-follow cookbook, perfect for those new to the kitchen. From essential equipment and pantry staples to fundamental techniques and simple recipes, this guide will help you build your skills and confidence in the kitchen.

Discover step-by-step guidance for basic cooking techniques, including dicing, pan cooking, and broiling, and learn how to apply these skills to a wide range of ingredients and recipes. With over 30 recipes to get you started, including Speedy Shrimp Sauté, Pasta Bolognese, and Mexican-Style Street Corn Salad, you'll be cooking like a pro in no time.

Each recipe clearly outlines the tools and ingredients you'll need, and offers tips and options for customizing flavors and making prep easier. Whether you're looking to create quick breakfasts, mouthwatering mains, or delicious desserts, this beginner's cookbook has everything you need to get started.

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