Hausler, Cherie

A Plant-Based Farmhouse: Wholefood recipes from my house on the hill

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ISBN 13:: 9781922616746
author:: Hausler, Cherie
format:: Hardback
publisher:: Murdoch Books
language:: English
Publication Year:: 2024
Pages:: 256
Dimensions:: 24.4 x 19.3 x 2.8 centimetres (0
Genre:: Cooking, Food & Drink, Ingredients, Vegetarian,
Condition:: New
Availability:: Item usually sent within 5 working days

£21.38

Current Stock: 5

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Description

Description

Cherie Hausler's cookbook celebrates the timeless beauty of traditional plant-based country foods and cooking methods. With more than 80 wholefood, dairy- and sometimes gluten-free recipes, this book is a treasure trove of delicious and inspiring ideas for hearty salads, roasts and brunches, magnificent cakes and tarts, and go-to staples.

From her rambling edible garden to her kitchen, Cherie shares her passion for nourishing food and community connection. Her recipes are bursting with flavor and creativity, making this book a must-have for anyone looking to explore the world of wholefood cooking.

Whether you're a seasoned cook or just starting out, Cherie's recipes are designed to be accessible and enjoyable. With a focus on plant-based cuisine, this cookbook is perfect for anyone looking to make healthier, more sustainable food choices.

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