Brennan, Georgeanne

A Pig in Provence: Good Food and Simple Pleasures in the South of France

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ISBN 13:: 9780156033244
author:: Brennan, Georgeanne
format:: Paperback
publisher:: Cengage Learning, Inc
language:: English
Publication Year:: 2008
Pages:: 224
Dimensions:: 20.3 x 13.2 x 1.5 centimetres (0
Genre:: Travel, Essays & Travelogues, Travel,
Condition:: New
Availability:: Item usually sent within 7 working days

£16.12

Current Stock: 5

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Description

Description

Georgeanne Brennan's journey to Provence began with a simple quest for fresh goat cheese. Over time, she transformed from novice cheesemaker to renowned cookbook author and food writer. This memoir is the story of how she fell in love with the region and its people. In A Pig in Provence, Brennan shares her experiences of living off the land, learning traditional Provençal recipes, and discovering the joys of community feasts. With recipes and stories that bring the region to life, this book invites readers to savor every morsel and connect with the rhythms of food and nature. Through her writing, Brennan reveals the beauty of everyday life in Provence, where tradition and simplicity come together in a celebration of good food and simple pleasures.

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