Cesari, Luca

A Brief History of Pasta: The Italian Food that Shaped the World

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ISBN 13:
9781788169394
author:
Cesari, Luca
format:
Hardback
publisher:
Profile Books Ltd
language:
English
Pages:
368
Dimensions:
21.6 x 13.5 centimetres (0.46 kg
Genre:
Nonfiction, Social Sciences, Popular Culture,
Condition:
New
Availability:
Item usually sent within 5 working days
£16.01

Description

A Brief History of Pasta: The Italian Food That Shaped the World

Discover how pasta has been an integral part of Italy's culinary identity since ancient times, evolving from humble peasant food to a symbol of national pride and international influence.

From its origins in back-street trattorias to its global popularity, Luca Cesari explores the fascinating story behind one of the world's most beloved foods, revealing surprising connections between pasta, trade, and culture.

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