Scott, Emily

What I Ate for Breakfast: Food worth getting out of bed for

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ISBN 13:
9780008517892
author:
Scott, Emily
format:
Hardback
publisher:
HarperCollins Publishers Ltd
language:
English
Publication Year:
2022
Pages:
144
Dimensions:
19.6 x 17.6 x 1.6 centimeters (0
Genre:
Cooking, Food & Drink, Meals, Breakfast,
Condition:
New
Availability:
Item usually sent within 10 working days
£12.24

Description

Breakfast isn't just the most important meal of the day, it's the most delicious one. Emily Scott's new cookbook is a game-changer for anyone looking to start their day off right. With recipes like stacked crumpets, banoffee porridge, and French toast nachos, you'll be eager to get out of bed and get cooking. From hearty breakfasts to quick and easy options, Emily's recipes are designed to help you make the most of your morning. Whether you're in a rush or have a lazy Sunday to spare, this cookbook has got you covered. With its focus on tasty, comforting food, you'll be looking forward to the sound of your alarm clock in no time. With 144 pages of mouth-watering recipes and beautiful photography, this cookbook is a must-have for anyone who loves food and cooking.

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