Boyett, Rachel
Veggie from the Start: Easy Vegan and Vegetarian Foods for Babies and Up--Perfect for Baby-Led Weaning Families
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- ISBN 13:
- 9781615196913
- author:
- Boyett, Rachel
- format:
- Paperback / softback
- publisher:
- Experiment
- language:
- English
- Publication Year:
- 2021
- Pages:
- 192
- Dimensions:
- 22.9 x 17.1 centimeters
- Genre:
- Cooking, Food & Drink, Ingredients, Vegetarian,
- Condition:
- New
- Availability:
- Item usually sent within 5 working days
Description
Start a healthy relationship with solid foods from the very beginning with these vibrant, plant-based recipes. Veggie from the Start offers 60 easy recipes for the whole family, perfect for vegan, vegetarian, or anyone looking to eat more vegetables. Rooted in baby-led weaning, this approach skips purees to let babies sample real foods and exciting flavors from their first bite. The book includes age recommendations and tips for meeting baby's unique needs with every recipe. These recipes are free of refined sugar and can easily be adapted to a vegan, nut-free, gluten-free, egg-free, and/or dairy-free diet, making them suitable for families with diverse dietary needs.
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