Cousins, Barbara
Vegetarian Cooking Without: Recipes Free from Added Gluten, Sugar, Yeast, Dairy Products, Meat, Fish, Saturated Fat
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- ISBN 13:
- 9780722538975
- author:
- Cousins, Barbara
- format:
- Paperback
- publisher:
- Thorsons
- language:
- English
- Publication Year:
- 2000
- Pages:
- 224
- Dimensions:
- 21.67 x 15.93 x 1.52 centimetres
- Genre:
- Health & wholefood cookery
- Condition:
- New
- Availability:
- Item usually sent within 10 working days
Description
Vegetarian Cooking Without offers a fresh approach to healthy eating, providing well-balanced and delicious recipes that are free from common problem foods. Written by nutritional therapist Barbara Cousins, this book is ideal for vegetarians and those looking to incorporate more healthy, enjoyable meals into their diet. By avoiding ingredients like gluten, dairy, sugar, yeast, and saturated fats, readers can enjoy a wide range of tasty and nutritious dishes.
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