Hereford, Mason

Turkey and the Wolf: Flavor Trippin' in New Orleans: A Cookbook

(No reviews yet) Write a Review
ISBN 13:
9781984858993
author:
Hereford, Mason
format:
Hardback
publisher:
Ten Speed Press
language:
English
Publication Year:
2022
Pages:
256
Dimensions:
25.6 x 19.4 x 2.2 centimetres (0
Genre:
Cooking, Food & Drink, International, American,
Condition:
New
Availability:
Item usually sent within 10 working days
£19.97

Description

Turkey and the Wolf Flavor Trippin' in New Orleans is a vibrant cookbook that brings together Mason Hereford's creative take on Southern food. With over 95 recipes, this book features lively twists on beloved dishes, such as potato chip-loaded fried bologna sandwiches and deviled-egg tostadas with salsa macha.

Hereford shares his own family's holiday traditions and the inspiration behind his restaurant, Turkey and the Wolf, which has gained a nationwide following. This cookbook is packed with nostalgic and indulgent recipes, original illustrations, and bad-ass photographs.

Perfect for those looking to add some big flavor to their laid-back cooking, this book is a wild ride through the South, with food that's sure to satisfy your cravings.

View AllClose

Related Products

Related Products

Ottolenghi Flavor: A Cookbook
Add to Cart
Quick view

Ottolenghi Flavor: A Cookbook

Ottolenghi, Yotam

£28.01
Ottolenghi Flavor: A Cookbook by Yotam Ottolenghi and Ixta Belfrage is a groundbreaking guide to cooking vegetables that breaks down the fundamentals of cooking into three key elements: process,...