Cowan, Eleanor

Traditional Scottish Recipes (Waverley Scottish Classics)

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ISBN 13:
9781902407777
author:
Cowan, Eleanor
format:
Paperback
publisher:
Waverley Books Ltd
language:
English
Publication Year:
2009
Pages:
192
Dimensions:
19 x 12.4 x 1.8 cm
Genre:
Food
Condition:
New
Availability:
Item usually sent within 4 working days
£7.49

Description

Traditional Scottish Recipes by Eleanor Cowan offers a collection of tried and tested recipes passed down through generations of Scots. This cookbook features 86 simple and easy-to-follow recipes, including soups and starters, game, meat, and vegetables, fish, and shellfish, bread, baking, and desserts. From hearty stews like Scotch broth to sweet treats like shortbread and tablet, this book covers a wide range of traditional Scottish dishes. Recipes are accompanied by helpful introductions that provide a brief history or explanation of origins, as well as tips on how to make each dish perfectly. With its focus on family favourites and everyday ingredients, this cookbook is perfect for anyone looking to explore the rich culinary heritage of Scotland. Recipes include lentil soup, roast leg of Scotch lamb with fresh rosemary, steamed pudding with Drambuie syrup, and many more. Whether you're a food enthusiast or just looking for new ideas, Traditional Scottish Recipes is a great resource for anyone interested in exploring the unique flavours and traditions of Scottish cuisine.

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