INN, WICKANINNISH

The Wickaninnish Cookbook

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ISBN 13:: 9780147530271
author:: INN, WICKANINNISH
format:: Hardback
publisher:: Random House USA Inc
language:: English
Publication Year:: 2018
Pages:: 304
Dimensions:: 28.5 x 21.2 x 3.1 centimetres (0
Genre:: Cooking, Food & Drink, International, American,
Condition:: New
Availability:: Item usually sent within 20 working days

£31.74

Current Stock: 5

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Description

Description

The Wickaninnish Cookbook brings together the celebrated cuisine of the award-winning Relais & Châteaux property in Tofino, British Columbia. Perched between ancient forests and the Pacific Ocean, this cookbook celebrates the Inn's rustic elegance and west coast cuisine.

Inside, you'll find innovative dishes from The Pointe Restaurant, along with signature recipes from current and former chefs, showcasing cutting-edge techniques and fresh, seasonal ingredients. From farm- to ocean-fresh ingredients, these recipes strike a harmonious balance between land and sea, offering both sophisticated and accessible options.

This cookbook invites you to visit life on nature's edge, exploring the bounties of the surrounding landscape through the Inn's renowned cuisine. With its unique blend of flavors and techniques, The Wickaninnish Cookbook is a must-have for anyone interested in west coast cooking.

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