T. Percy Lewis , A. G. Bromley
The Victorian Book of Cakes
- ISBN 13:
- 9780754825760
- author:
- T. Percy Lewis , A. G. Bromley
- format:
- HardBack
- publisher:
- Lorenz Books
- language:
- English
- Publication Year:
- 2013
- Pages:
- 336
- Dimensions:
- 22.4 x 2.8 x 29 cm
- Genre:
- Food & Drink, Baking, Cakes
- Condition:
- New
- Availability:
- Item usually sent within 4 working days
Description
The Victorian Book of Cakes Treasury of Recipes, techniques and decorations from the golden age of cake-making is a nostalgic treasure from the past. Originally published at the turn of the last century, this book was designed to be the standard work on cakes and confectionery.
Inside, you'll find recipes for traditional Victorian cakes, biscuits, cookies, petits fours, shortbreads, pound and slab cakes, gingerbreads, marzipan and nougat, as well as a multitude of fillings, icings and frostings. With notes on adapting the recipes for the modern kitchen, this book will enchant all cake-makers.
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