MacDonald, Claire

The Scottish Food Bible

(No reviews yet) Write a Review
ISBN 13:
9781780279015
author:
MacDonald, Claire
format:
Paperback
publisher:
Birlinn
language:
English
Publication Year:
2024
Pages:
112
Dimensions:
15.5 x 13.2 x 1.3 centimetres (0
Genre:
Cooking, Food & Drink, International, General,
Condition:
New
Availability:
Item usually sent within 10 working days
£7.03

Description

This comprehensive guide to Scotland's finest home-grown ingredients showcases over 60 creative recipes that celebrate the country's rich produce. From oatmeal and dairy products to game, fish, fruit, vegetables, and whisky, Claire Macdonald shares imaginative recipes for starters, main courses, puddings, sauces, dressings, baking, and more.

Discover how to bring Scotland's best ingredients to life in dishes such as grilled goat's cheese with stir-fried beetroot, chocolate oatmeal biscuits, iced honey and whisky creams, herb crepes with smoked salmon, and steam-baked cod with lentils and coriander. With this book, you'll find inspiration for cooking with the freshest, highest-quality ingredients available.

View AllClose