Chung, Amy

The Rangoon Sisters: Recipes from our Burmese family kitchen

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ISBN 13:: 9781529103205
author:: Chung, Amy
format:: Hardback
publisher:: Ebury Press
language:: English
Publication Year:: 2020
Pages:: 224
Dimensions:: 25.3 x 19.6 x 19.6 centimetres (
Genre:: Cooking, Food & Drink, Quick & Easy, ,
Condition:: New
Availability:: Item usually sent within 7 working days

£24.24

Current Stock: 5

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Description

Description

Discover the vibrant flavours of Burma with The Rangoon Sisters. This collection of over 80 recipes, made easy and accessible for the modern home cook, is a celebration of the incredible food and flavours found throughout Myanmar. From hearty curries and comforting stews to vibrant salads and steaming rice, the simple recipes in this book are perfect for a quick weekday family meal or a slow cook on a weekend. With chapters dedicated to snacks, salads, curries, rice, noodles, and sweets, you'll find a wealth of inspiration for creating delicious, simple Burmese food at home. Recipes include Mohinga, Pumpkin curry, Pickled tealeaf salad, Stuffed aubergine curry, and Butterbean stew, among many others. Easy to follow instructions and no specialist equipment or expensive ingredients needed make this book an ideal choice for anyone looking to try new flavours. Whether you're a foodie looking to expand your culinary horizons or simply want to try something new, The Rangoon Sisters is a great place to start. With its focus on accessible, easy-to-make recipes, this book is perfect for anyone looking to explore the flavours of Burma.

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