White, Paul

The Pussers Cook Book

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ISBN 13:
9781544690582
author:
White, Paul
format:
Paperback
publisher:
Createspace Independent Publishing Platform
language:
English
Publication Year:
2017
Pages:
94
Dimensions:
152mm X 5mm
Genre:
22.86 x 15.24 x 0.61 centimetres, Cooking, Food & Drink, History, ,
Condition:
New
Availability:
Item usually sent within 7 working days
£19.10

Description

The Pussers Cook Book: Traditional Royal Navy Recipes

This revised and updated edition of the Pussers Cook Book contains many of the most popular and loved traditional dishes served in the Royal Navy's Galleys from the mid-1960s to the early 1980s. The recipes have been slightly altered and some have been given more politically correct names, but they remain a testament to the culinary heritage of the Royal Navy.

Along with the recipes, this book also shares true facts and tidbits about the food, the cooks, and general life aboard ship, providing a unique insight into British history and Royal Navy social history. The book aims to preserve a segment of this history, which is fading all too quickly, and would otherwise be lost to time.

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