Escoffier, A.

The Escoffier Cookbook: Guide to the Fine Art of French Cuisine

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Escoffier, A.

The Escoffier Cookbook: Guide to the Fine Art of French Cuisine

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ISBN 13:

9780517506622

author:

Escoffier, A.

format:

HardBack

publisher:

Crown Publications

language:

English

Publication Year:

1975

Pages:

923

Dimensions:

23.95 x 15.93 x 5.69 centimetres

Genre:

General cookery

Condition:

New

Availability:

Item usually sent within 2 working days