Collingham, Lizzie
The Biscuit: The History of a Very British Indulgence
- ISBN 13:
- 9781529112245
- author:
- Collingham, Lizzie
- format:
- Paperback / softback
- publisher:
- Vintage
- language:
- English
- Publication Year:
- 2021
- Pages:
- 320
- Dimensions:
- 19.4 x 15.3 x 2.5 centimetres (0
- Genre:
- Cooking, Food & Drink, Baking, Biscuits,
- Condition:
- New
- Availability:
- Item usually sent within 7 working days
Description
The Biscuit: A Very British Indulgence Biscuits are an integral part of British culture, with a history that spans centuries. From their humble beginnings as twice-baked bread for the poor in Roman times to their current status as a staple snack, biscuits have played a significant role in shaping the nation's culinary identity. This book takes us on a journey through the evolution of biscuits, from their early days as a durable staple for sailors and explorers to their transformation into sweet treats enjoyed by people of all ages. With recipes and entertaining vignettes that bring the history to life, The Biscuit is a charming and beautifully illustrated exploration of a beloved British tradition. With its unique blend of historical insight and culinary expertise, this book offers something for everyone who loves biscuits - whether you're looking to learn more about their fascinating history or simply enjoy some delicious recipes to try at home.
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