Bettina Malle, Helge Schmickl
The Artisanal Vinegar Maker's Handbook: Crafting Quality Vinegars - Fermenting, Distilling, Infusing
- ISBN 13:
- 9781943015023
- author:
- Bettina Malle, Helge Schmickl
- format:
- HardBack
- publisher:
- Spikehorn Press
- language:
- English
- Publication Year:
- 2015
- Pages:
- 188
- Dimensions:
- 1.9 x 17.8 x 25.4 cm
- Genre:
- Science & Nature, Engineering & Technology, Chemical
- Condition:
- New
- Availability:
- Item usually sent within 10 working days
Description
The Artisanal Vinegar Maker's Handbook: Crafting Quality Vinegars through Fermentation, Distillation, and Infusion Discover the art and science of creating high-quality vinegars, a craft that has been around for over 10,000 years. This comprehensive guide, translated into English for the first time, offers expert insight into the processes of fermentation, distillation, and infusion. Austrian distillers Helge Schmickl and Bettina Malle share their meticulous experimentation and scientific background to provide detailed, step-by-step instructions for creating artisanal vinegars using a variety of starter materials. From wines to fruits to herbs, this handbook covers the optimal conditions for creating high-quality vinegar, as well as recipes for using your vinegar in cooking, cleaning, and healthy living. With over 100 recipes and detailed instructions, this guide is perfect for both beginners and experienced vinegar crafters looking to refine their techniques.
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