Kennedy, Diana
The Art of Mexican Cooking
- ISBN 13:
- 9780307383259
- author:
- Kennedy, Diana
- format:
- HardBack
- publisher:
- Clarkson Potter
- language:
- English
- Publication Year:
- 2008
- Pages:
- 512
- Dimensions:
- 23.6 x 18.3 x 4.6 cm
- Genre:
- Food & Drink / National Cookery, International Cookery
- Condition:
- New
- Availability:
- Item usually sent within 6 working days
Description
The Art of Mexican Cooking is a comprehensive guide to creating authentic Mexican food in your own kitchen. With over 200 beloved recipes, this indispensable cookbook shares the secrets of true Mexican flavor, from balancing the piquant taste of chiles with a little salt and acid to charring tomatoes to bring out their character.
Diana Kennedy, the world's leading authority on Mexican cooking, shares her kitchen wisdom and advice to help cooks with an appetite for Mexican cuisine serve and enjoy real Mexican food. With carefully selected produce now readily available in most American markets, you can bring the unmistakable flavors of a bold cuisine into your own kitchen.
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