Miller, Max

Tasting History: Explore the Past Through 4,000 Years of Recipes (a Cookbook)

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ISBN 13:
9781982186180
author:
Miller, Max
format:
Hardback
publisher:
ATRIA
language:
English
Publication Year:
2023
Pages:
256
Dimensions:
23.1 x 20.6 x 2.3 centimetres (0
Genre:
Cooking, Food & Drink, History, Cooking, Food & Drink,
Condition:
New
Availability:
Item usually sent within 2 working days
  • Tasting History: Explore the Past Through 4,000 Years of Recipes (a Cookbook)
  • Tasting History: Explore the Past Through 4,000 Years of Recipes (a Cookbook)
£18.12

Description

Tasting History is a culinary journey through the centuries, featuring over 60 recipes from around the world. This cookbook brings together historical recipes from ancient Rome to medieval Europe, with modern recreations and beautiful photographs.

From ancient red beet stew to medieval buns, and from deep-fried cheese balls to crustless pumpkin cheesecake, this collection of recipes offers a unique taste of the past. With its unique blend of history and cooking, Tasting History is a must-have for anyone interested in exploring the world of food and culture.

With its original recipes and modern recreations, this cookbook is a great resource for anyone looking to try new dishes and learn about the history behind them. Perfect for food enthusiasts and history buffs alike, Tasting History is a fascinating and delicious addition to any kitchen.

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