Tuskadze, Tiko
Supra: A feast of Georgian cooking
- ISBN 13:
- 9781911216162
- author:
- Tuskadze, Tiko
- format:
- Hardback
- publisher:
- Pavilion Books
- language:
- English
- Publication Year:
- 2017
- Pages:
- 208
- Dimensions:
- 24.89 x 19.3 x 2.29 centimetres
- Genre:
- Cooking, Food & Drink, International, General,
- Condition:
- New
- Availability:
- Item usually sent within 10 working days
Description
Discover the rich culinary heritage of Georgia, a country nestled at the crossroads of East and West, where food and hospitality come together in a vibrant celebration of tradition and community.
Join Tiko Tuskadze on a journey through the authentic recipes and stories that have been passed down through her family, from the iconic Khachapuri cheese bread to lesser-known classics like Ajapsandali aubergine stew. This beautifully illustrated book takes you on a culinary tour of Georgia's unique climate, history, and culture, with over 100 mouth-watering recipes to try.
From pâtés and sauces to soups, bread, cheese, meat dishes, poultry dishes, fish dishes, and sweet treats, every dish is carefully explained and accompanied by stories of the people and places behind them. A must-have for anyone interested in exploring the world's diverse culinary traditions.
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