Phipps, Rachel

Student Eats: Fast, Cheap, Healthy – the Best Tried-and-Tested Recipes for Students

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ISBN 13:
9781785033667
author:
Phipps, Rachel
format:
Paperback
publisher:
Ebury Press
language:
English
Publication Year:
2017
Pages:
192
Dimensions:
7.5 x 0.6 x 9.8 inches
Genre:
Cooking
Condition:
New
Availability:
Item usually sent within 10 working days
£16.18

Description

For students who know that cooking doesn't have to break the bank, Rachel Phipps offers hundreds of tried-and-tested recipes in this essential cookbook.

From simple meals for one to hearty dishes for groups, Rachel shares her expertise on cooking with minimal utensils and affordable ingredients. The book includes a starter store cupboard shopping list, smart meal maths, and simple menu plans to help you plan your meals and make the most of what you have.

With chapters covering breakfast, lunch, solo dinners, food for friends, something sweet, and drinks, this cookbook has everything you need to create delicious meals without spending a fortune. With recipes like Chorizo Baked Beans, Green Eggs & Ham, and Leftover Fajita Burritos, you'll be cooking like a pro in no time.

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