Acheson, Hugh
Sous Vide: Better Home Cooking
- ISBN 13:
- 9781984822284
- author:
- Acheson, Hugh
- format:
- HardBack
- publisher:
- Potter/Ten Speed/Harmony/Rodale
- language:
- English
- Publication Year:
- 2020
- Pages:
- 288
- Dimensions:
- 7.50(w) x 9.80(h) x 1.00(d)
- Genre:
- Food & Drink
- Condition:
- New
- Availability:
- Item usually sent within 10 working days
Description
Sous Vide Better Home Cooking: A Cookbook by Hugh Acheson is a comprehensive guide to unlocking the full potential of this versatile cooking method. With 90 recipes, Hugh Acheson demystifies sous vide and shows home cooks how to achieve perfect results every time. This approachable cookbook reveals the creative secrets of sous vide, from achieving a perfect sear on steak to exploring the possibilities of slow-cooked vegetables. By mastering these techniques, home cooks can enjoy consistent, high-quality meals with minimal effort. Hugh Acheson's clear and charming writing style makes complex cooking concepts accessible to all, making this cookbook an ideal resource for anyone looking to elevate their home cooking.
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